Zayne's Ninth Month by jerellt abenojaof Jeff and Joie) kaso lang, nakalimutan kong patayin agad yung pasta. Ayun, overcooked |
1 vote
616 views
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Spicy Tofu Stirfry by Sunny-side Up Recipesis the "stinky tofu" that i tried in Hong Kong...oh gosh, that stuff is heavenly! Charles |
1 vote
664 views
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Homemade Egg Mcmuffin, Mcdonald's-style 鸡蛋满福堡 by tigerfishSpicy Rice Rolls, Stir-Fry Rice Rolls, Hong Kong-style Macaroni Soup, yes, for breakfast |
1 vote
516 views
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Bean Sprout Pancakes (Kong Namul Buchimi) by Global CookbookBean Sprout Pancakes (Kong Namul Buchimi), ingredients: 1/2 c. soy sauce, 1 Tbsp |
0 votes
944 views
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Boiled Black Beans (Kong Jang) by Global CookbookBoiled Black Beans (Kong Jang), ingredients: 1 lb Asian dry black beans see * Note |
0 votes
2061 views
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Cold Noodles In Soy Soup (Kong Guksu) by Global CookbookCold Noodles In Soy Soup (Kong Guksu), ingredients: 3 Tbsp. perilla seeds, 4 c. dry soy |
0 votes
1608 views
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Fragrant Herbal Tea Eggs by Global Cookbooksok tei, 13 gm sou or possibly, 15 gm chun kong, 10 gm tong kwai tau, 16 gm kum cho, 18 |
0 votes
883 views
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Hinnunwe (Burmese Cabbage, Spinach, Or Kang Kong Stir Fry) by Global CookbookHinnunwe (Burmese Cabbage, Spinach, Or Kang Kong Stir Fry), ingredients: 1 lb Cabbage |
0 votes
1021 views
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Roast Lung Kong Chicken by Global CookbookRoast Lung Kong Chicken, ingredients: 3 lb Chicken, cut in half, 4 c |
0 votes
739 views
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Fresh Orange Carrot Soup (Hong Lo Bak Tchang Lang Tong) by Global CookbookFresh Orange Carrot Soup (Hong Lo Bak Tchang Lang Tong), ingredients: 2 Tbsp. peanut oil |
0 votes
841 views
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Turmeric Spiced Chicken by Little Corner of Mineon something new. I was inspired by Phong Hong's Chicken Garam Kunyit and wanted to give |
1 vote
247 views
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Restaurant Review: Wingstop at Eastwood City Walk 2 by jerellt abenojalumalapit sa customer.” Eto na ang magaling kong asawa. Sabi ba naman, “Brod, i-buzz mo |
1 vote
675 views
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Korean Soybean Sprouts Rice (KONGNAMUL BAP) in Instant Pot by Sunny Shinseparately. Put spoonfuls of the sauce onto the kong namul bab and mix. Enjoy |
1 vote
402 views
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Steamed Egg - Home-style, Chinese-style by tigerfishtips/tricks, you can also check out Taste Hong Kong. Currently, I just live by my two |
1 vote
249 views
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Chinese Red Dates 红枣, Dried Longan 桂圆 by tigerfishfood therpay, Chinese red dates (jujubes) - 红枣 (hong zao) and dried longans - 桂圆 (gui yuan |
1 vote
412 views
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Kimchi Wontons/ Boiled Dumplings 泡菜云吞 by tigerfishpack for 24 skins) than the New Hong Kong-brand and Dynasty-brand wrappers; but if wontons |
1 vote
258 views
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Nutella Banana Bread Nutella 香蕉面包 by Anncooto bake this bread when I saw Phong Hong shared her recipe on her blog last month |
1 vote
450 views
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It looks like a Burger with Fries. But you can eat this one on Meatless Monday. It’s the Beyond Burger. by Monte Mathewsare now 15 BLT’s from New York to Hong Kong. But my heart belongs to LT Burger. Oddly |
1 vote
283 views
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Hong Kong-Style Sea Bass by Bill Harristakes your breath away. Of course food in Hong Kong had my full attention. We started the |
0 votes
488 views
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Braised Beef and Tendon by Ang Sarapthat Asians love. When I was working in Hong Kong these type of dishes are common but I |
1 vote
1003 views
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