Search Results for 'Vegetarian red wines' (Page 6)

INDEX

	Crunchy Brussels sprouts by Easy Cook - Laka kuharica sprouts, trimmed (or 1 kg untrimmed), 2 tbs red wine vinegar, 1 tsp Dijon mustard, 1/2 tsp	2 votes 17683 views
	Chipotle Salsa by myra byanka chopped, 1 tbs. oil, 1/4 cup red wine vinegar or fresh lime juice, 1-2 tbs. chipotle	3 votes 1 review 12709 views
	American Beef Stew by myra byanka 4 medium red or Yukon gold potatoes, 2 cups beef broth, 1 cup dry California red wine, 2	2 votes 1 review 1 comment 11625 views

	Cola Braised Boneless Beef Short Ribs by Culinary Envy 1 medium yellow onion, small dice, 1 cup red wine (Cabernet, Merlot or Pinot Noir), 1 cup	1 vote 1 comment 6193 views
	Quick and Easy Smoked Salmon Plate (Jamie Oliver) by Homemade & Yummy olive oil (for garnish), 2 tbsp red wine vinegar (to pickle cucumber), cuisine: Canadian	1 vote 3316 views
	Georgian Chicken with Wine -- Chakhohbili by John Spottiswood cup chicken stock or broth, 1 cup medium-bodied red wine, 4 bay leaves, 2 tsp turmeric, 1	9 votes 5 reviews 5736 views
	Souvlaki Salad by Salad Foodie pieces, 1/2 cup olive oil, 1 cup dry red wine, 1 teaspoon salt, 1/4 teaspoon pepper, 1	2 votes 1 comment 5816 views
	Braised Pork Belly with Red Glutinous Wine Lees (紅糟,Ang Zhao) by simply beautiful and healthy living Seasonings for marinate (to taste), 2 tbsp red wine lees, 2 whole garlic (washed but do	1 vote 9342 views
	Salmon and Farro Salad by Michele Glauser 1/4 cup sherry vinegar, 1/4 cup red wine vinegar, 1/2 tablespoon Dijon mustard, Salt	1 vote 2971 views
	Southwestern Shell Pasta Salad by Salad Foodie 3 cup olive oil or canola oil, 1/4 cup red wine vinegar, 3 tablespoons lime juice, 1/3 cup	4 votes 3 reviews 2 comments 10029 views
	Easy Spaghetti Bolognese by ShaleeDP cup milk, 1/2 cup tomato paste, 1 cup red wine, 700g bottle passata, 1 Tbsp brown sugar, 2	1 vote 12195 views
	Texas Style Steak Chili by John Howie 1 ½ cups, • Pineapple Juice 3/4 cup, • Red Wine Vinegar 1 ½ tsp., • Chili Powder – mild	2 votes 1 review 1 comment 9188 views
	Pork Stew with Wine by John Spottiswood 1 tsp dried sage, crumbled, 2 cups dry red wine, Beef stock or broth as needed to cover	4 votes 2 reviews 2 comments 5258 views
	Fiesta Chopped Salad by Salad Foodie oil, 1 tablespoon red wine vinegar, 1/2 American, special category: Vegetarian, course	1 vote 3962 views
	German Potato Salad (Insalata Patate Tedesca) by Robyn Savoie 3 Tbsp. German-Style Mustard, 1/3 Cup Red Wine Vinegar, 1 Tbsp. Italian Parsley, Chopped	1 vote 5895 views
	Grilled Chicken Breasts in Blackberry Ginger Balsamic with Salmon Trottole by Bobby Lovera 2 T. Balsamic Vinegar, 1/4 C. Red Wine, , Smoked Salmon Trottole:, , 8 oz. Dried Trottole	2 votes 2 reviews 4 comments 4424 views
	Cavatappi pasta with salmon crab surimi by Easy Cook - Laka kuharica fresh basil, 1 tsp dried basil, ¼ cup red wine, ½ tsp sugar, ¼ tsp salt, ¼ tsp pepper	1 vote 4184 views
	Traditional Christmas Fruit & Rum Cake by Hina Gujral 1 Stick of cinnamon, ¼ Cup Rum/brandy, ¼ Cup Red Wine, ¼ Cup draught beer, 1 heaped tsp of	1 vote 6316 views
	Moroccan Fish Stew Recipe by John Spottiswood stock), 1/2 cup dry white wine (optional), 1/2 cup dry red wine (optional), 1 1/2 cups	5 votes 1 review 2 comments 8063 views