Search Results for 'Cooks country steakhouse favorites' (Page 5)

INDEX

	Carnitas by coachjeff 5 lbs boneless country style pork , 1 Tbl salt, cook method: Braise, cuisine: Mexican	2 votes 1 comment 12589 views
	Fabulous Pork Tacos by John Spottiswood 3 pounds boneless country style pork ribs , 4 oz Queso Fresco , , , cook method: Saute	1 vote 1 comment 9538 views
	Chicken Artichoke Bacon Pizza by Carolinaheartstrings 2 cups chicken, cooked and cubed, , 1 cup Alfredo sauce (use your favorite one from a jar	1 vote 3813 views

	Burrito Pie by Carolinaheartstrings 1/2 cups chicken, cooked and cubed, , 1shredded cheese (whatever your favorite is), , 3	1 vote 2194 views
	Hearty Vegetable Soup by Tracy Rosenberg-Roso 32 ounce container of your favorite low sodium soup pepper to taste, cook method: Other	6 votes 2 comments 14273 views
	Country Cornbread by Delana J Country Cornbread, ingredients: 1 cup , 1 tablespoon shortening, cook method: Bake	1 vote 6748 views
	Cedar Planked Salmon with Lemon-Dill Butter and Grilled Rainbow Carrots by Robyn Medlin or Cuban bread or your favorite, sliced thickly for Texas Toast, cook method: BBQ, cuisine	1 vote 5786 views
	Easy Honey & Soy Sauce Chicken Slow Cooker Style by Nanette 1/2 lbs of your favorite chicken: thighs, optional), cook method: Slow cook, cuisine	2 votes 2 comments 10414 views
	Skinny Mexican Style Chicken and Cornbread Casserole by Skinny Kitchen with Nancy Fox cups chicken breast, cooked and diced, , use your favorite, , ½ cup fat-free sour cream	1 vote 2 comments 21933 views
	Biggest Loser Recipes - Turkey Taco Muffins by Recipe Kitchen tablespoons of your favorite salsa, 1 non-stick slices (optional), cook method: Bake	2 votes 1 review 9307 views
	Amazing Grilled Steakhouse Steak Tips by Foodiewife Steakhouse Steak Tips, main ingredient: Beef, it up yourself., cook method: BBQ, cuisine	1 vote 7377 views
	Simple Charred Vegetable Rice by Nancy Miyasaki Basmati are my favorite long-grain rices, butblack pepper to taste, cook method: Saute	2 votes 3123 views
	Favorite Pumpkin Bread by Salad Foodie Favorite Pumpkin Bread, ingredients: 2/4 cups chopped walnuts, cook method: Bake, cuisine	2 votes 1 review 3 comments 7436 views
	My Favorite Everyday Chili by Denise Sherin Favorite Everyday Chili, main ingredient: pepper to taste, cook method: Boil, cuisine	1 vote 1 comment 6817 views
	Italian Vegetable-Cheese Appetizer by RecipeKing chipsor with your favorite variety of woven wheat crackers., cook method: Saute, cuisine	1 vote 4653 views
	Skinny Meatloaf Muffins with Barbecue Sauce, Yummy! by Skinny Kitchen with Nancy Fox Baby Ray’s barbecue sauce or your favorite, cook method: Bake, cuisine: American, special	1 vote 1 comment 9243 views
	Machine Bread Made Easy and Tasty by Amanda Millen teaspoon of your favorite mixed herbs (oregano,teaspoon of salt, cook method: Bake	1 vote 1 comment 19906 views
	Skinny Mexican Meatloaf by Skinny Kitchen with Nancy Fox Salsa (medium) or your favorite, , 1 ounce (~⅓ , to taste, cook method: Bake, cuisine	1 vote 1 comment 4975 views
	Beef Cube Steak Parmesan by myra byanka 1/8 tsp. garlic powder, cooked egg noodles or favorite pasta, cooked al dente, oil for	1 vote 3975 views
	Pasta Marinara by GrillKing 2 cup chicken stock, Your favorite pasta, cook method: Slow cook, cuisine: Italian, course	2 votes 1 review 6363 views