Taco Spaghetti Bake by Donya Mullinstaco seasoning diced tomatoes and green chilies tomato sauce Monterrey Jack cheese |
1 vote
284 views
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Ultimate Pizza Bagels by Marie Raynerthe Sauce:1/4 cup (60g) tomato sauce (Passata)1/2 TBS tomato puree (tomato paste |
1 vote
172 views
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Indian-Inspired Ground Turkey Shepherd’s Pie by Cookin Canuckto be thawed first. Tomato sauce: One 10-ounce can of tomato sauce equals approximately |
1 vote
171 views
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Cioppino by Liana MonariStir for a few minutes. Add tomato sauce, tomato juice, and chicken broth. Let cook for |
1 vote
413 views
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Stuffed Pepper Soup by Missy Hortonand onion. Drain off fat. Add tomatoes, tomato sauce, broth and tyme. Simmer at least |
1 vote
433 views
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Easy Chili by Anissa Fergusonbay leaf, cumin, chile peppers, tomatoes, tomato sauce and salt and pepper to taste |
1 vote
702 views
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Asiago Apple Chicken Marzetti by Tony Halland finish cooking sausage. 5. Add tomatoes and tomato sauce and bring ingredients up to |
1 vote
475 views
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Potato Balls Soup (Sup Berbola Kentang) by Lynn Robersonsweet soy sauce, (Habhal's Sweet Soya Bean Sauce) 1 tbsp tomato sauce 1 onions, sliced |
1 vote
679 views
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Penna Paella by Tony HallSausage (for Andouille) and 8 oz. of Tomato sauce for the chicken broth in the original |
1 vote
263 views
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Delicious Mexican Corn Salad by Sutapa GhoshDressing: Soy sauce 1 tea spoon Crushed garlic 1 clove Tomato sauce 2 table spoon |
1 vote
569 views
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Skillet Lasagna by Jaime Szajnado not stir. Pour diced tomatoes with juice and tomato sauce over pasta. Cover and bring |
1 vote
426 views
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Flavorful Fridays: Tagliatelle with Lamb Sugo by Liana Monariplace with sauce in crock pot on low for 10 hours. Remove meat, discard tomato sauce and |
1 vote
373 views
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Caribbean Coconut Shrimp by A Couple in the Kitchenbutter 2 cloves garlic, minced 1/2 cup tomato sauce 1 1/2 cups coconut milk 4 tablespoons |
1 vote
533 views
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Cincinnati Chili by A Couple in the Kitchenthe contents) 2 8-ounce cans tomato sauce 1 tablespoon tomato paste 1 pound bucatini pasta |
1 vote
730 views
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Comfort Food: Hearty Buffalo Chili, Texas Style by Liz ChanceRotel chiles and tomatoes 1 12-ounce can tomatoes, diced 1 12-ounce can tomato sauce 1/4 |
1 vote
564 views
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Mushroom Bolognese by Jaime Szajna1 15 oz. can Whole Tomatoes, crushed 1 15 oz. can Tomato Sauce or Puree 2 Bay Leaves |
1 vote
251 views
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Tuesday (5/24): No Noodle Cannelloni by Stacitop) salt and pepper to taste 2 cups tomato sauce (homemade or jarred) 1/4 cup shredded |
1 vote
259 views
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Weekend Company #9 {Guest Blogger Johanne} by Krista Marshallminced 1 can diced tomatoes 1/4 cup tomato paste 8 ounces tomato sauce 1 cup beef broth |
1 vote
372 views
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Bar-B-Cutie For My Cutie by Krista Marshall2 ribs celery finely chopped 1 8 oz. can tomato sauce 1/4 c. ketchup 2 TBS packed brown |
1 vote
406 views
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Secret Recipe Club and Sloppy Buffalo Joes by Denise EvansT Worcestershire sauce 1/3 C hot sauce (recommended: Frank's Red Hot) 1/2 C tomato sauce 8 |
1 vote
280 views
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