25 for 25: Cooking for the Senses at Arpege by ElizabethEgg with Maple Syrup. Reminiscent of a soft boiled egg |
1 vote
636 views
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Dilis Fried Rice by Manny Montala2 Tbsp. rice wine Fried eggs and fried dilis for garnishing optional Instructions How to |
1 vote
1598 views
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Egg Phobia by Michelle Moff eggs for a very long how to master scrambled eggs to be a good cook. #2: Those eggs |
2 votes
570 views
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Brown Sugar-Pecan Cupcakes with Caramel Frosting by Jaime Szajna2 minutes. Add eggs 1 at a time, beating toIncrease heat to medium-high; boil until syrup |
1 vote
651 views
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Happy Mardi Gras 2010! by Susan Tompkins2 cup warm water (100° to 110°) 1 tablespoon sugar 2 large eggs, lightly beaten 6 to 6 1/2 |
1 vote
279 views
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Simple Substitutions by Amber Masseyegg and 1 tablespoon oil. Set aside. To prepare filling: Preheat oven to 425°F. Heat 2 |
1 vote
602 views
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Carrot Cake Pancakes by Carol Harlowhusband offered to put 2 teaspoons vanilla 2 large eggs, lightly beaten 2month long |
1 vote
352 views
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Loco Moco by kathy vegasto the boil and thickens, Remove from the heat. To |
1 vote
629 views
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Recipe: Peach Upside-Down Muffins by Linda Percelleggs, lightly beaten 2/3 cup sour cream 2 tablespoons margarine, melted All you need to |
1 vote
451 views
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Filled Chocolate Cupcakes - The recipes by Penny Wantuck Eisenberghow you finish them (if you plan to |
1 vote
657 views
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Apple Ginger Upside Down Cake by Janis TesterWe were off to a good start. it been THAT long since temperature 2 large eggs 1/2 t |
1 vote
384 views
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Chocolate Overdose Cake by Avanika2 to 3 minutes. Replace whisk with paddle attachment. Add cooled chocolate mixture to egg |
0 votes
818 views
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Pumpkin Whoopie Pies: Baking With Sammy by Laura Tabaccalongingly but talked myself out of buying. I have no idea why–some misguided attempt to |
1 vote
615 views
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Singapore noodles by Johan Declerck175g) thin Asian egg noodles 2 tbsp plus of lightly salted water to a boil over high |
1 vote
309 views
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Mardi Gras King Cake Recipe II [Almond filling] by Anne Tierney2 in. of edges. Roll up jelly-roll style, starting with a long side; pinch seam to |
1 vote
622 views
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Chocolate Ginger Biscotti by Wendy DeMarzo2 eggs and vanilla until blended. Add to" shape about 12 inches long, 3 inches wide and |
1 vote
278 views
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Chicken Tamales by Praveen Kumar2 to 1 tsp of peanuts and an egg |
1 vote
576 views
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Kahlua Pumpkin Spice Brownies with Brown Butter and Kahlua Frosting by Barbara Kiebelto christen it The Spicy Russian! These brownies have long |
1 vote
656 views
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Port and cherry brownies by Julianne Puckettcup sugar 2 large eggs 1/2 teaspoon fineto 325 degrees. Heat the port and water to boiling |
1 vote
405 views
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I Didn't Know That - Omelets by Martha A. Cheves2eggs to cook evenly, and it won't affect how the omelet looks on the outside. You want to |
1 vote
220 views
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