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PECAN butter Maple Syrup mini tarts

PECAN butter Maple Syrup mini tarts by Foodessa

cubed, ., . >> FILLING:, . 2 Tbsps. unsalted 2 per medium tart), cuisine: Canadian, course

1 vote
1843 views
Strawberry tart

Strawberry tart by Alida

of jam, cook method: Bake, cuisine: Italian, course: Desserts, type of dish: Pies & tarts

1 vote
2636 views
Blackberry Chocolate Tart

Blackberry Chocolate Tart by Syi

Tart, ingredients: 2 c. all-purpose , FILLING, 1 ¼ c. heavy cream, 2/3 c. blackberry jam

1 vote
2531 views
Pineapple Tarts

Pineapple Tarts by jeroxie

Tarts, ingredients: Pastry:, 500g sieved 5tbsp ice water, , Filling:, 4 pineapples, 320g

1 vote
4240 views
Cinnamon Roll Dutch Apple Pie

Cinnamon Roll Dutch Apple Pie by Joyce Petersen

rolls withh icing, , FILLING, , 6 medium course: Desserts, type of dish: Pies & tarts

1 vote
6381 views
Rustic Tarts with Zucchini & Eggplant

Rustic Tarts with Zucchini & Eggplant by Rajani@eatwritethink

Tarts with Zucchini & Eggplant, the dough, , for the filling:, 2 cups zucchini

1 vote
2055 views
Chocolate Polenta Crust Tart

Chocolate Polenta Crust Tart by Rich H

syrup or agave nectar, 1 Tbsp. Earth Balance, , Tart Filling, , 1 cup of fresh or frozen

1 vote
2277 views
Heart-Healthy Raspberry Pie

Heart-Healthy Raspberry Pie by RecipeKing

milk, 1 tbsp butter, , Filling, , 3 cups raspberries, fresh , type of dish: Pies & tarts

1 vote
2550 views
Bakewell tarts

Bakewell tarts by www.bakefest.blogspot.com

tarts, ingredients: Pastry to combine, , , Filling:, 125g soft tbsp strawberry jam, Sliced

1 vote
1608 views
Life of Pie-Crostata Di Marmellata -Daring Bakers

Life of Pie-Crostata Di Marmellata -Daring Bakers by Sucre Spice

ingredients: Filling, , Makes about40 gm apricot jam, 1-2 tsp lemon juice: Pies & tarts

1 vote
2217 views
Pineapple Tarts

Pineapple Tarts by Navaneetham Krishnan

Pineapple Tarts, main ingredient: Fruits, ingredients: For the jam, , 1 medium size

1 vote
2180 views
Rustic Pear Tart

Rustic Pear Tart by Devaki Das

Tart, ingredients: Brioche dough -, , 1 tbs cold water, , Pear filling -, , 3 Bosc pears

1 vote
2488 views
Blueberry Lemon Tart

Blueberry Lemon Tart by Chef Lia Soscia

Tart, main ingredient: Berries, ingredients:small pieces, , FOR THE FILLING, 6 cups fresh

1 vote
2955 views
butter tarts

butter tarts by Chez la mere

ice water, 1 tablespoon vinegar, , Butter Tart Filling, 3/4 cup raisins (a mixture of

1 vote
4089 views
Fresh Fig Crostata

Fresh Fig Crostata by maria liberati

cup powdered sugar, 2 eggs, , Filling:, 3/4 cup crushed type of dish: Pies & tarts

1 vote
1560 views
A French Classic, Tarte Tartin

A French Classic, Tarte Tartin by Patricia Turo

Tarte Tartin, ingredients: Dough, 1 9” bought puff pastry, , Filling, 8 apples (dry and

1 vote
3728 views
Individual Rhubarb Tarts

Individual Rhubarb Tarts by Robyn Savoie

Tarts, main ingredient: Vegetables, 1 Large Egg, Beaten, , Filling:, 1 1/4 Cups Fresh

1 vote
2230 views
The Best Rhubarb Jam

The Best Rhubarb Jam by Jennifer

Jam, ingredients: 6 Cups Chopped Rhubarb, 4 Cups Sugar, 1 can Blueberry Pie Filling

1 vote
2930 views
Weet-Bix caramel tart

Weet-Bix caramel tart by Judy fraschia

tart, ingredients: For the crust:, 2, 1/4 tsp baking soda, Filling:, 2 1/2 tsp gelatine

1 vote
2576 views
Adam’s Coffee-Toffee Chocolate Pie

Adam’s Coffee-Toffee Chocolate Pie by Adam Janowski

cup dark chocolate chips, Filling, 1 package cook and Desserts, type of dish: Pies & tarts

1 vote
1434 views