Roasted Shrimp and Orzo and Beets with Orange Vinaigrette by Monte Mathewsby half and the flavor came shining through. I also doubled the diced red onion. And I |
1 vote
701 views
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Curry Asparagus & Cauliflower “Rice” Recipe by Cookin Canucktsp ground pepper Place half of the cauliflower in a food processor and pulse until the |
1 vote
851 views
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"Grilled Cheese" Burgers & Cheeseburger Mac & Cheese by Marie Raynerof bread and half the cheese of the restaurant version. Definitely healthier and |
1 vote
585 views
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Chicken and Mushroom Alfredo Pizza by Linda PercellI use fat free half and half instead of milk for a bit thicker and creamier sauce for the |
1 vote
825 views
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Bacon, Potato and Leek Soup with Roasted Garlic by Barbara Kiebelbacon, cooked and crumbled 1/4 cup sour cream 1 cup half and half Salt and pepper to taste |
1 vote
632 views
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Toasted Pecan and Penuche Cookies with Dark Chocolate and My ‘Baking Fantasty’ with Diamond Nuts by Barbara Kiebel2 cup packed brown sugar 1/4 cup half and half 1/2 cup confectioner's sugar For Chocolate |
1 vote
735 views
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Pan-Roasted Game Hens with Lemon and Leeks by Pamela Steed Hillcrosswise, each half cut lengthwise in half Lemon Zest, Rosemary, and GarlicTrimmed Leeks |
1 vote
376 views
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Recipe For Chopped Liver by Tandy Sinclairfat 2 large onions, peeled, cut in half and thinly sliced 500g trimmed chicken livers, cut |
1 vote
465 views
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Clam Linguine with Garlic White Wine Sauce by I Just Love My Apronabout 2-3 tsp of white vinegar and leave it for about half hour. Vinegar will help clams |
1 vote
810 views
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Pan-Seared Chicken with Roasted Vegetables and Pomegranate Sauce by Pamela Steed Hillbreast half on top of each and spoon pomegranate sauce over the chicken. Divide and serve |
1 vote
357 views
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Cooking with Diamonds with Swiss Diamond and a fabulous Giveaway! by Marie RaynerSalt and freshly ground black pepper 1 TBS butter ( I used half this amount and half of |
1 vote
2240 views
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Creamy Broccoli and Sun Dried Tomato Penne Pasta by The Royal Cookpasta is cooking, pour half and half, sun dried tomatoes, basil, and garlic into a large |
1 vote
497 views
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Ten Basic Recipes You Should Know by Heart by Marie Raynerand rutabaga. Cover and cook for about half an hour longer. Add the potato cubes and |
1 vote
101 views
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Sunny Raw Kitchen Tour Adventures - Florida Part IV by Carmella Soleil1/4 cup melted coconut oil and or butter (I used half half) Blend first five ingredients |
2 votes
715 views
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Southwest Chicken Melt Sandwich by Marie Raynerseasoning, lime juice, hot sauce and half of the cheese and spring onions in a bowl.Place |
1 vote
171 views
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My new favorite dish. Really. by Janis Tester1 to 1.5 hours for half a chicken, or 2.5 to be chewy and unpleasant, and they don |
1 vote
307 views
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Upcoming Events: Gingerbread Houses Galore! by Lauren DeSantiswines will be priced at $12.21 for a half glass, and $21.12 for a 4oz glasses for the |
1 vote
454 views
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Roasted Garlic Tomato Sauce by Nikki S. Moorerecipe calls for slicing the peppers in half and seeding them before roasting. I found |
1 vote
1007 views
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Sadness and Broccoli Cheddar Soup by Linda Skelcy1/4 c flour 2 c half and half (M uses 1 cup half and half and 1 cup milk) 2 c chicken |
1 vote
733 views
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Stacey Solomon Goes Baking Mad with Dr Oetker by Marie Raynerthe mixture in half and add the Sicilian Lemon Extract to one half and the Rose Flavour |
1 vote
416 views
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