Grilled Vegetable and Farro Salad by Nikki S. MooreGrilled vegetable platters are ubiquitous at catered events for a reason. Assorted grilled |
1 vote
490 views
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Béarnaise Sauce Recipe by Tandy Sinclairfor his 80th birthday. He had some smart French chef cater the event and I was told in no |
1 vote
451 views
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Mission BBQ and Charm City Cakes are cooking up something for Veterans Day by Jessica LemmoNational Anthem. MISSION BBQ offers customized catering for parties of all sizes, small |
1 vote
638 views
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Roast Beef Tenderloin with Veggies by Manny Montalayourself and instead of filling the pockets of caterers when you plan to have a party this |
1 vote
836 views
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Taste of Manchester: La Via Del Gusto by A Couple in the Kitchenin the cafe, take items to go, and/or purchase catered platters and trays |
1 vote
581 views
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Buying Guide for Coffee and Tea for a Large Crowd by Linda Percellto do more of the preparation themselves. Catering can be expensive, and sometimes it just |
1 vote
817 views
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Steamed Tofu with Egg 嫩豆腐蒸蛋 by Happy Homebakerit is quite challenging to plan my meals to cater to my diet and the rest of the family |
1 vote
418 views
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Farro with Winter Greens, Beets and Feta by Nikki S. Moorewhich focuses on cooking classes and in-home catering, I spend a lot of time brainstorming |
1 vote
476 views
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Papa Dave's Pizza is Hot, Hot Hot! by Mary Cokenourbut check Facebook for updates. Dave does catering also, so if you have a special event |
1 vote
562 views
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Foodie Gifts for the Spanish Food Enthusiast! by Marie Raynerbudgets to our alcoholic Spanish hampers catering for Red Wine Lovers, Sparkling Wine |
1 vote
253 views
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A Traditional Boiled Dinner by Marie Raynerserves 6 to 8 people to half the size. Catering to the smaller family. If you would like |
1 vote
106 views
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Streudel Bars by Kristalove to cook and bake, for some reason, catering never occurred to me. I've always been a |
1 vote
238 views
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Orange Ricotta Pound Cake by Marye AudetI had decided on for the luncheon I catered last Saturday. I wanted a recipe that would |
2 votes
1345 views
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Whole-grain Chinese vegetable fried rice by Sowmya Soundararajanbean sprouts, simmered in Chinese seasoning, caters to every taste. Ingredients: (serves 2 |
2 votes
449 views
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Pork Chops Lyonnaise by Marie Raynerwas a catering school in the same school and the students at the catering school would |
1 vote
476 views
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Lemon Pepper Roast Chicken and a Christmas Meat Feast Hamper by Janice Pattieproviding high quality fresh meat to the catering industry for over 40 years. A family |
1 vote
434 views
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Recipe For Basmati Rice Salad by Tandy SinclairWe worked to our strengths and started a catering company. I worked full time and so could |
1 vote
556 views
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Creamy Butterscotch Pudding from Vanilla Table by Janice Pattieset up her own catering business, Dancing Chef Catering, which served TV, theatre |
1 vote
344 views
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Chicken Tikka Masala by Marie RaynerCatering, a leading online catering supplier providing a range of high quality catering |
1 vote
385 views
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Royal Foodie Joust #2: Fennel, Pear, Ginger by Michelle Mthe Midwest and needed fennel for a catering job. The Midwestern Produce People scratched |
1 vote
631 views
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