![]() |
Roasted Tuscan Tuna Salad by Unknown ChefTuscan Tuna Salad, main ingredient: Fish, of rinsed medium black olives, Campari tomatos |
1 vote
2016 views
|
|
![]() |
Mediterranean kale and white bean soup with sausage by Paula Nicholsonsalt and freshly ground black pepper, 6 cups rinsed), 1 lb kale (about 2 smaller bunches |
1 vote
2314 views
|
|
![]() |
Pad See Ew by YepRecipesoil, 1 small bunch kale, 2 large eggs, , 1/2 tsp ground black pepper, cuisine: American |
1 vote | |
![]() |
Tuscan Panzanella Salad (from The Basic Art of Italian Cooking) by maria liberatiTuscan Panzanella Salad (from The of salt, , Freshly ground black pepper, cuisine: Italian |
1 vote
812 views
|
|
![]() |
5 Minute Kale by S. Cumbooil, salt and black pepper to taste, , Optional:, sliced onions, steam with kale, 2 TBS |
1 vote
1453 views
|
|
![]() |
Kale chips by Chez la mereKale chips, ingredients: Bunch of kale, ■Olive oil, ■Salt, to taste, ■Cracked black pepper |
1 vote
2290 views
|
|
![]() |
Sausage, White Bean & Kale Soup by Cindy McNamarasmall chop, 3 c. kale, stemmed & chopped,, 1/2 t. black pepper, cuisine: American, course |
1 vote
1204 views
|
|
![]() |
Potato Gnocchi & Kale Pesto by Kyra Martinbunch (about 8 stalks) kale, 1/4 cup pine salt, 1/8 teaspoon fresh black pepper, 1/2 cup |
1 vote
981 views
|
|
![]() |
Spinach,Kale and Dandelion Greens by duanediced, 2 cups kale,diced, 2 cups salt, 1/4 t black pepper, cuisine: American, course |
1 vote
2630 views
|
|
![]() |
Braised Greens by Mindful EatsLela Chapman of GrowNYC braises White Tuscan Kale at Hester Street Market I have learned |
1 vote
575 views
|
|
![]() |
Kale & Cannellini Bean Soup by Angela LeMoine1 Tbsp salt 1 tsp black pepper 1- 4.5 oz container baby kale 2 cans cannellini beans |
1 vote
561 views
|
|
![]() |
Erika's colcannon - mashed potatoes with kale, cabbage and carrots by Erika Penzer Kerekes1/2 green cabbage, thinly shredded 1 bunch kale (Tuscan or curly), thinly shredded 2 large |
1 vote
544 views
|
|
![]() |
Stir-Fried Pork and Kale by Pamela Steed Hillkale highlight this recipe. I used lacinto kale (also called “dinosaur” or Tuscan kale |
1 vote
367 views
|
|
![]() |
Shockingly Addictive Citrus-Massaged Kale Salad by Eve FoxFreshly ground black pepper to taste Directions 1. Place the thinly sliced kale in a |
1 vote
551 views
|
|
![]() |
savory kale and crimini oatmeal with fried egg by Jackie Newgentfresh baby kale or other baby greens 1 teaspoon black sesame seeds Naturally-brewed |
1 vote
415 views
|
|
![]() |
Butternut Kale Risotto by Janet Machowiczc. chopped kale 1/2 tsp. dried sage 1 clove garlic, minced 1/2 tsp. sea salt black pepper |
1 vote
515 views
|
|
![]() |
Barley "Risotto" with Kale & Tomatoes by Tanya Solomonchopped 1 cup packed kale 3 slices Teese mozzarella garlic powder, black pepper Put barley |
1 vote
520 views
|
|
![]() |
Making Friends with Salad: Shredded Kale and Orange Salad, plus a Cooking with CUTCO Giveaway by Isabelle Boucherdressing into the kale for about 3 minutes. Add lemon juice, honey and black pepper, and |
1 vote
490 views
|
|
![]() |
Nutty Forbidden Rice, Roasted Beet & Kale Salad by Eve Foxthe fridge to soften the kale and let the Farms Black Japonica or any black or purple |
1 vote
659 views
|
|
![]() |
Southwestern bean soup with chicken and kale (7-can soup) by Julianne Puckettwere to add some chopped kale and to use beans 1 15-ounce can black beans 2 cups diced |
1 vote
950 views
|
Get free recipes from
famous and upcoming chefs
on CookEatShare!
Advertisement
Post a Recipe
Invite your friends
S
I
D
E
B
A
R