Whole Grain Challenge with Nature's Harvest® {A Feature and Giveaway} by Krista MarshallMade With Whole Grain White Bread Butter Top Made with Whole Grain Wheat Bread Now you can |
1 vote
848 views
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Beef Wellington with Foie Gras and Duxelle by Seduction Mealswith can be made the day before, Ingredients:, 2 cups of chopped, mixed mushrooms (white |
1 vote
7430 views
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Mexicali Bean & Barley Soup by MarthaWcans low sodium chickencan Del Monte Petite Diced Tomatoes withchilis, type of dish: Beans |
3 votes
22602 views
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Italian Bean and Rice Soup by John Spottiswoodwith juice, 3 cups canned cranberry (best!) or red kidney beansmade beef stock (canchilis |
8 votes
5855 views
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Dry-Brined and BBQ'd Pork Loin Roast by Unknown Chefbeans or any other canned 4 oz cans of green chili, Cup of calls for white vinegar), 1/4 |
1 vote
206 views
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Southwestern Shell Pasta Salad by Salad Foodie1 15-ounce can black beans, rinsed canned diced green chilies, pepper (can be part green |
4 votes
10029 views
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Delicious Pork and Bean Stew for Tostadas, Tacos, or Burritos by Nancy Miyasakidried pinto beans, 3 (4 ounce) cans diced green chile peppers, 2 tablespoons chili powder |
7 votes
6795 views
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A Simple and Tasty Stuffing Made Skinny by Skinny Kitchen with Nancy FoxMade Skinny, ingredients (~ 1 leek, white and light green oz) can reduced-sodium chicken |
1 vote
2537 views
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Easy Chicken Posole by Nancy Miyasaki1/2 tsp chili powder, 2 cloves cans low-sodium chicken broth, 1 (15 ounce) can white |
6 votes
7129 views
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Homemade Refried Beans by John Spottiswood15 oz) cans whole beans (I used one can pinto and two cans white kidney beans - feel free |
7 votes
8467 views
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Mini Phyllo Chicken Spring Rolls by Robyn SavoieChicken Spring Rolls, main ingredient: Poultry, ingredients: 1 Small Green Chili |
1 vote
5646 views
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Slow cooker pork stew - chile verde by Nancy Miyasakican chopped green chilies, drained, 1/2 cup chicken brown rice (or white rice if you |
3 votes
7561 views
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Dan's Home Style Chuckwagon Chili by Dan BishopTbls. good Chili Powder, 4 can Pinto Beans, drained, 1 15 oz can Dark Red Kidney Beans |
3 votes
11895 views
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Frito Pie by Culinary Envycan (10 oz) red enchilada sauce, 1 can (16 0z) can pinto beans |
1 vote
2492 views
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Crockpot Chicken Tortilla Soup by Nancy Miyasakichili powder , 1 teaspoon salt , 1/4 teaspoon black pepper , * 1 bay leaf , 1 can white |
2 votes
6919 views
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Baked Wrapped Chili Con Carne with Cheesy Cream Sauce by Mareliechili con carne is for you to decide how to enjoy it., 1 cup grated red and white |
1 vote
3567 views
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Tex-Mex Chalupas with Quick, Easy Taco Filling by Marlin RinehartCanned refried beans, heated (optional – don’t use if filling is thickened with |
1 vote
10489 views
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Couscous Salad with Black Beans, Mushrooms and Corn by Nancy Miyasakiwith Black Beans,1 bunch scallions, white and green corn), 1 can black beans drained and |
2 votes
5473 views
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Cioppino With Crab, Shrimp, And Mussels Served With Fresh Baked French Bread... Made With Leftover Tomato Basil Soup by Liz ChanceWith Crab, Shrimp, And Mussels Served With Fresh Baked French Bread... Made With |
1 vote
9232 views
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Mexican Charra Beans by Marlin Rinehartpinto beans, 5 cups water, 3 cups beef bouillon or stock (can |
3 votes
5511 views
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