Homemade Barbecue Sauce for Grilled Ribs by Ryan Dale2 cup of white vinegar, 1/2 cup of Dijon mustard, 1/4 cup of Worcestershire sauce, 1 tsp |
1 vote
1632 views
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CHEESY PACKS WITH A TWIST by Sarutomato sauce, ¼ cup sweet chilli sauce, 1 and of wheat or white bread, according to your |
1 vote
1383 views
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Savoury tart with ham by Judy fraschiatbsp water, , The Filling:, 1 cup prepared white sauce, 1 cup grated cheddar cheese, 1 cup |
1 vote
1483 views
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Penne in cream sauce with smoked salmon & chives by Kimisauce with smoked salmon & chives, main shallot, 1/4 cup dry white wine, 1 cup heavy cream |
1 vote
2659 views
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Cranberry Sauce with Spiced Red Wine Syrup by Farrell May PodgorsekSauce with Spiced Red Wine Syrup, fruity red wine, 2 cups white sugar, 1 cup brown sugar |
1 vote
1790 views
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Chicken Meatloaf by Saruground chicken, 1 egg whites, 1 small chopped , 1 teaspoon Worcestshire sauce, 1 pinch |
1 vote
1214 views
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Pepperoni and bell pepper/parmesan sauce Spaghetti by "Cheffie Cooks"parmesan sauce Spaghetti, main ingredient: pinch of salt and white pepper, Garnish with |
1 vote
929 views
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Gramma Lund's Limpa Bread by Amos Miller2 T lard (lard is best, but you can substitute 2-1/2 C white flour + 1/2 white flour (for |
7 votes
19794 views
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Chili Pie by Reeniteaspoons Worcestershire Sauce, 1 teaspoon Tomatoes, 14 ounce White Kidney Beans |
6 votes
15802 views
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Classic Cioppino by John Spottiswoodcup tomato sauce , 1 Tbsp , 1/2 cup dry white wine , 1/4 cup dry Mussels, Clams, Scallops |
9 votes
20043 views
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Quebec-style baked BEANS feves au lard by Foodessa2 lbs. (907g) dried White beans (Navy/ . * Tip: It's best to partially freeze the |
3 votes
9319 views
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GOW CHOI GAU – SHRIMP & CHIVES DUMPLINGS by Linda Tay Esposito1 Tablespoons soy sauce, 2 Tablespoons salt, ¼ teaspoon ground white pepper, Some |
5 votes
27729 views
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Creole Pickle Meat by Amos Millerpork butt roast, 1 qt white vinegar, 6 whole Tabasco sauce or Louisiana Hot Sauce), cook |
2 votes
15117 views
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MINCED CHICKEN & LAP CHEUNG IN LETTUCE CUPS by Linda Tay Espositooyster sauce, 1 Tablespoon soy sauce green onions, green and white parts, julienned thinly |
7 votes
19548 views
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Moussaka Mediterraneaneo by Amos Millerflat leaf parsley, 1 C red wine, , THE WHITE SAUCE, , 4 Tbs sweet butter, 4 Tbs flour (I |
5 votes
16302 views
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Grilled Shrimp by Nancy Miyasakicup marinara sauce (or plain tomato sauce vinegar and 1 Tbsp white wine vinegar), 2 Tbsp |
7 votes
8813 views
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Grilled Chicken Breast with Chimichurri by Nancy Miyasakior without skin), Sauce:, 10 cloves , 1/4 cup white balsamic or white wine vinegar, 1/4 |
7 votes
40911 views
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Barbecued Lamb Moroccan Style by John Spottiswood1 tsp cumin, FOR SAUCE, 3 Tbsp butter, Tbsp lemon juice or white vinegar, 16 fresh |
5 votes
16575 views
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Cheddar scalloped POTATO gratin simile DAUPHINOIS by FoodessaCHEESE sauce:, . 1-1/2 cup of ground nutmeg, ., . * Best potato variety for this |
3 votes
12553 views
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Bourbon-BBQ Steaks by John Spottiswoodextra virgin olive oil , 4 Tbsp soy sauce , 2 Tbsp white wine vinegar , 4 tsp mined garlic |
6 votes
11571 views
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