Potluck Cheeseburger Mac by Patti FisherPotluck Cheeseburger Mac, main ingredient: Beef, ingredients: 5 lb. Fresh ground |
1 vote
4800 views
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Potluck Apricot Cobbler by Salad FoodiePotluck Apricot Cobbler, main ingredient: Fruits, ingredients: 6 cups prepared fresh |
1 vote
3431 views
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Louisiana Spicy Chicken with Broccoli Stuffing by Patti FisherBBQ this at 350 for 1 ½ hours looking for internal temp of at least 165 degrees. I like it |
1 vote
3691 views
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Delightfully Raw in Utah: Part II by Carmella Soleil40th IVU International Vegetarian met at the last raw potluck that Barbara held here |
1 vote
1024 views
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Roasted Sausages with Grapes by Patricia StagichI love the fact that Schlossadler International Wines imports from small family vineyards |
2 votes
1730 views
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Easy Back to School Recipes | The Mom 100 Cookbook #Sunday Supper by Patricia Stagichof Grace Parisi Sharing with The Country Cook - Weekend Potluck |
1 vote
538 views
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Vegetarian Pad Thai with Baked Tofu by Nikki S. Moores worth a special trip to your local international market to purchase it. And finally this |
1 vote
857 views
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Steak and Kidney Pie by Pata potluck. We used to have different kinds of potlucks at the Yacht club where we had our |
1 vote
434 views
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Beer Battered Onion Rings with Spicy Aioli by Patricia StagichAdapted from Hubert Keller Sharing with Weekend Potluck SITE DESIGN BY DESIGNER BLOGS |
1 vote
731 views
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Rawcking in Medford by Carmella Soleilve been here she hosted not one but two raw potlucks in the space of three days! When we |
1 vote
683 views
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Chocolate Banana Goji Drink by Christine Lambrisk of bleeding, indicated by an elevated international normalized ratio (INR). She had |
0 votes
809 views
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Waiter, there's a potato in my soup. by Violet Séverine Blanchardand most likely isn't preserving my internal organs with canned salt glue. In these cold |
1 vote
667 views
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SRK Tour Adventures: Washington Part I by Carmella Soleil12 Days To Go The morning after the raw potluck at Gayle and Rick's the time had come |
1 vote
486 views
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Time To Head Back: The Journey North Part I by Carmella Soleilthat she is (she had organized both a raw potluck and a raw food class that weekend!) she |
1 vote
420 views
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Delightfully Raw on Vancouver Island: Part II by Carmella Soleilmore tidbits of our adventures there... Raw Potluck Pat and other raw enthusiasts meet |
1 vote
490 views
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Dark Chocolate Cupcakes with Pastillage Snowflakes by Shannon Millisorit! I actually made these for the Christmas potluck party at my husband's work, cupcakes |
1 vote
497 views
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Farro Salad with Bell Peppers and Olives by Nikki S. Moorelike the perfect side dish for that upcoming potluck, right? Serves 3-4 as a side dish I |
1 vote
671 views
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On TV: Sweet Tea Brined Pork Tenderloin with Peach Salsa by Nikki S. Mooreuntil the pork tenderloin reaches an internal temperature of 145 degrees F. Remove the |
1 vote
781 views
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Delightfully Raw Near Walla Walla: Part III by Carmella Soleilget together in order to share a raw potluck and exchange ideas and tips. Often times Matt |
1 vote
437 views
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Buffalo Grilled Shrimp by Patricia StagichHappy Cinco De Mayo! Sharing with Weekend Potluck The Midnight Baker - Summer Blog Hop |
1 vote
613 views
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