Chocolate Chia Seed Pudding by MonocotChocolate Chia Seed Pudding, ingredients: 1/4 cup of chia seeds, 3/4 cup of Vanilla Soy |
1 vote
1511 views
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Chocolate Date Coconut Chia mousse by Foodessaextract, . 2 Tbsps. Chia seeds ** (very finely . * The water is used to soak the dates |
1 vote
4847 views
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Chia Surprise Muffins by Monocotteaspoon salt, 2 Tablespoons sugar, 1/4 Cup Chia Seeds, 1 egg, 1 Cup milk, 1/4 Cup melted |
1 vote
1890 views
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Whole Wheat Flaxseed Molasses bread loaf by Foodessaflour, . 2 Tbsps. (30ml) ground flaxseed (or chia seed), . 2 tsps. (10ml) sea salt |
1 vote
2617 views
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Quinoa Oatmeal Honey bread loaves by Foodessacooking Oats, . 2 Tbsps. ground flaxseed (or chia seed), . 1-1/2 tsps. sea salt |
1 vote
2881 views
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Squash Pumpkin Coconut Chocolate Raisin muffins-ALLERGY FREE by Foodessaor Chia) seed mix replaces 1 xLarge egg: . Stir together 1 Tbsp. of ground flax (or Chia |
1 vote
2846 views
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yellow squash marmalade by Chez la merewine vinegar, 1/2 tsp cracked coriander seeds (use mortar and pestal), 1 cup chicken stock |
1 vote
2436 views
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Butternut Curry with Spinach & Cashews by Chez la meresquash into 4 pieces. Scoop out the seeds using a dessertspoon. Cut the flesh into large |
1 vote
3946 views
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Delightfully Raw in Utah: Part II by Carmella Soleilchia seeds 1 tbs onion powder Toasted seame seeds secret is not to use rice at all, but |
1 vote
1024 views
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In Diane's Sunny Kitchen - Part I by Carmella SoleilOn Nilgun's suggestion I used a lot less water with the chia seeds (more like 3 cups total |
1 vote
835 views
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Recipe of the Week: Coco-Chia Snowballs by Carmella Soleilhemp seeds, 2 tbs ground chia seeds and 2 tbs shredded coconut. Carmella's Note: Don used |
1 vote
336 views
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Easy Go Poppy Seed Cake by J. Gino Genovesioz can poppy seed filling, 1 C. chopped nuts ( optional), Melted butter used to coat pan |
1 vote
3271 views
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Raspberry Topped Poppy Seed Cookies by Salad Foodie1 tablespoon poppy seeds, 1/2 cup raspberry preserves or jam (I used seedless), cook |
1 vote
4706 views
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Snow Peas with Garlic and Sesame Seeds by Salad FoodieSesame Seeds, main ingredient: Vegetables cooking oil (I use Spectrum Organic Asian Stir |
1 vote
4031 views
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Romaine with Toasted Nuts and Seeds by Kyra Martinseeds or pepitas, 1 1/2 tsp sesame seedsgoat cheese (I used plain, but you can use herbed |
1 vote
2882 views
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Zucchini Golden Raisin and Sunflower Seeds Bread by Salad Foodie8 ounces - I used 2 cups) finely shredded, 3/4 cup raw sunflower seeds, divided, 2/3 cup |
1 vote
3745 views
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Blackberry Brown Sugar Jam by Patit like it is. You can however, strain out the seeds using a food mill. So base your fruit |
1 vote
603 views
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Three Sisters Soup (Beans, Corn and Squash Soup) with Crock Pot Option by Salad Foodiechopped (I used butternut, pumpkin would work too), 1 cup tomatoes, seeded and chopped, 1 |
7 votes
28592 views
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Ginger-Soy Salmon with Bok Choy by Nikki S. Moorecrosswise Garnish: toasted sesame seeds (use black sesame seeds for an especially dramatic |
1 vote
291 views
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Pear & Fig Chutney by Amos Millerand seeded (I use Bartletts), 8 figs, stems removed, and cut in half (I use either |
10 votes
28064 views
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