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Homemade Restaurant Style French Fries by Chef ChuckFrench Fries, main ingredient: Potatoes, ingredients: 8 Idaho potatoes |
1 vote
3383 views
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Cheddar scalloped POTATO gratin simile DAUPHINOIS by FoodessaBest potato variety for |
3 votes
12553 views
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Sausage, Egg & Fried Tomato Sandwich by Lacy DeVeneyFried Tomato Sandwich, ingredients: For the fried washed, 4 potato slider rolls, cuisine |
1 vote
2242 views
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Potato Flake Fish with Parsley Potatoes by Christine Lambpotato flakes, crushed french fried |
1 vote
549 views
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8 Skinny Recipes for Easter Leftovers by Skinny Kitchen with Nancy FoxFrench Toast for |
1 vote
2727 views
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12 Delectably Skinny Foods for Super Bowl by Skinny Kitchen with Nancy Foxfor Super Bowl, Potato Salad, Caesar Style, , Skinny Fries, , Sweet Potato Fries |
1 vote
3204 views
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Microwave Baked Potato by Christine LambFrench fries, many people often think of the potato |
1 vote
1221 views
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Cheese and Potato Pierogis by Nikki S. MooreFrench fries off our dinner plates (and blame a stranger’s baby for |
1 vote
438 views
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French Soup (aka Mashed Potato Soup) by Nikki S. Mooremother’s recipe for French Soup that was potato flavor was reminiscent of mashed potatoes |
1 vote
605 views
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Sweet Potato & Country Ham Ravioli with a Brown Butter & Sage Sauce by Nikki S. Moorepotato with a fork and place on a small baking sheet. Roast the sweet potato for fried in |
1 vote
583 views
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Beef fillet with Truffle Potatoes by WalterThe potatoes are the best carriers for this lovely subtle flavor, it is subtle that is for |
0 votes
431 views
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Ajiaco: Colombian Stew of Chicken, Potatoes, and Corn by Nikki S. Moorepotatoes, full of the starch that makes them delicious as French fries |
1 vote
411 views
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Vegan Cuisine: Punjabi Samosa by Waltermashed potatoes and cook for 4-5 minutes on medium heat Add fresh coriander, fried cashew |
1 vote
345 views
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Season Salt and Pepper Fries by Christine LambFries We all love fries. The French friesheat. Cook and stir potato strips, until brown |
1 vote
663 views
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Potato Skins by Chef ChuckIngredients:, 8 large potatoes, 1 quart of vegetable oil, for frying, 6 pieces of thick |
3 votes
6001 views
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Quail eggs in purple potato nest with smoked salmon, chive sauce on a bed of lemon greens by Citronetvanillefor 4 as appetizers, , 4 medium size purple potatoes or any other potato, cuisine: French |
4 votes
6229 views
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Best Photo Driven Recipes for 2010 by Claudia lamascolofor Ham or Chicken, Broccoli Rabe and Roasted Potatoes, Italian Caponata with Fried |
1 vote
3169 views
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Potatoes Anna by B Innesmedium Yellow or waxy potatoes, 4 - 8 for garnish, cook method: Bake, cuisine: French |
1 vote
2151 views
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Irish beef Stew with Guiness ..Ireland"s best Beer . by charlene shermanIreland"s best Beer ., main ingredientINGREDIENTS FOR COLCANNON, 6LARGE POTATOES |
1 vote
2936 views
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THE BEST WAY TO FRY FISH by GARY ESTESSBEST WAY TO FRY FISH, main MILK, PEANUT OIL FOR FRYING, cuisine: American, course |
1 vote
6241 views
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