Green curry with chicken by CHEF ASHRAF ABD ALEEM ELKHARBOTLYGreen curry with chicken, main ingredient: Chicken, ingredients: Green curry paste 15gr |
1 vote
2567 views
|
||
Kielbasa and Cabbage Soup in a Jiffy by luv2cook4uwith this – and when the sausage was cooked through, added egg noodles and chopped green |
1 vote
3433 views
|
||
Thai Green Curry with Seafood by ChefBlogDigestThai Green Curry with Seafood, ingredients: 2 tablespoons unrefined peanut oil, , 5 green |
2 votes
3723 views
|
||
ARA Sorghum Ready Mix Soup by P.vishnu RathanSoup, main ingredient: Green dal) : 10gms, , Wheat : 10gms, , Curry Mixtures(with |
1 vote
2969 views
|
||
Slow-Cooker Hot & Sour Soup by Patricia Stagicha vegetarian hot-&-sour soup with lots of tofu cups thinly sliced green cabbage 4 cups |
2 votes
1451 views
|
||
Udon Noodle Soup with Shiitake Mushrooms by Nikki S. Moorethe broth to a simmer. Serve the soup in a large bowl garnished with the green onions |
1 vote
870 views
|
||
Noodles with pork in red curry broth by Johan Declerckwith pork in red curry broth Noodles with pork in red curry broth This curry noodle soup |
1 vote
659 views
|
||
Time To Head Back: The Journey North Part I by Carmella SoleilGreen Cucumber Soup, Falafels, Veggie Wraps and a simple arugula and radish salad with |
1 vote
420 views
|
||
Breakfast: Fried Egg Dosa with Potato Curry by Waltergreen 20 g Mustard Seeds 20 g Curry |
1 vote
558 views
|
||
Ground split pea flatbread by Johan Declerckcurry and eaten with the hands like a sandwich, or served to accompany a curry, with pea |
1 vote
389 views
|
||
Kore pou gali Stir-fried yellow curried crabs by Johan Declerckwith the hands. Some lao cooks make this curried crab using only Indian curry 2 green |
1 vote
309 views
|
||
Spring Salad of Mâche, Peas, and Radishes with a Lemon-Walnut Vinaigrette by Nikki S. Mooreinto the greens as needed. Sprinkle the peas and serve on the side with a ladle or spoon |
1 vote
454 views
|
||
Curried parsnip soup by Johan DeclerckCurried parsnip soup Curried parsnip soup |
1 vote
300 views
|
||
Spiced Squash and Pear Soup by Penny Wantuck Eisenbergnutmeg 1 teaspoon curry powder 1 tablespoon, ladle the soup into bowls and garnish with |
1 vote
437 views
|
||
Black-Eyed Pea Salad by Leslie Blythe Millerpeas, drained and rinsed 2 each small green |
1 vote
59 views
|
||
Italian Soup by Christine Lambsoups and broths with barley or rice. Black bean soup, with |
1 vote
760 views
|
||
Roasted Garlic Potato Soup by Shannon Millisorsoup which is sure to warm you right up! I almost always serve soup with |
1 vote
672 views
|
||
Texas Caviar (Bean & Corn Salsa or Salad) by Salad Foodieounce can black-eyed peas, rinsed & drained 10 ounce can tomatoes with green chilies, 2 |
2 votes
22342 views
|
||
Potato Skins by Chef Chuckthe vegetable oil in a soup pan, making sure bubbling. Garnish with chopped green onions |
3 votes
6001 views
|
||
Zippy Chicken Salad in Reed Avocado by Amos Millerwithgreen of 2 green onions), 1/3 C mayo, 1/4 C Miracle Whip, 1 Tbs sweet (not hot) curry |
5 votes
6526 views
|
Get free recipes from
famous and upcoming chefs
on CookEatShare!
Advertisement
Post a Recipe
Invite your friends
S
I
D
E
B
A
R