Fresh Ricotta Crostini with Roasted Vegetables by Penny Wantuck Eisenbergis YES. In fact the trials I did with pasteurized milk (not ultra) did not work as well as |
1 vote
585 views
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Cloudy with a Chance of Cinnamon Buns. by Paige Gouldthe glaze. Beat the melted butter with the milk and powdered sugar and add the extract |
1 vote
439 views
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Turkey Soup With Cheddar Dumplings by Pategg 1/3 cup milk 12 ounces chopped cooked that I made today with one lg. onion and 3 |
1 vote
450 views
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Apple Hand Pies by Shannon Millisorof the pies with a toothpick. Brush each one with milk then sprinkle with sugar. Bake for |
1 vote
526 views
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Baked Penne with Veal Bolognese by Patricia StagichMeat sauce made with ground beef and lb. container whole milk ricotta cheese |
1 vote
809 views
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Chicken Roulade with Lobster Mousse by WalterI was so busy with other things had no 1 Pepper 2 Potatoes 200 Milk 300 Cream 5 Nutmeg |
0 votes
311 views
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Barb's Melt-in-your-Mouth Meatballs with Onion Gravy by Patricia Stagichthe trick. Serve with mashed potatoes orStyle Bread Crumbs 1/3 cup milk 1 large egg 1 tsp |
1 vote
574 views
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Spinach-Bacon Mac & Cheese by Patricia Stagichflour 4 cups milk 4 cups adding spinach for thequart casserole. Top with remaining |
1 vote
392 views
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Raw Celebration: Triple Layer Chocolate Cake and More! by Carmella Soleildish with a simple spinach salad with slices (left over from making milk) and Irish moss |
1 vote
779 views
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Raw in a Flash Video: Pasta in Mushroom & Spinach Cheeze Sauce by Carmella Soleil2: 1 1/2 cups sliced spinach 1 tsp olive oil 1, sprinkle the top with a Brazil Nut |
1 vote
494 views
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Oilve oil seared grouper with octopus by Walterthen at the end glazed with the reduction. For spinach The fish on top of the spinach |
0 votes
557 views
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Raisin Bread Pudding with Custard Sauce by Penny Wantuck Eisenbergand milk. Pour the milk mixture over the bread. Press down on the bread with the back of a |
1 vote
729 views
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Arepas de Queso by Nikki S. MooreI made this batch of arepas with milk, butter and mozzarella cheese. They were |
1 vote
462 views
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Mascarpone Scrambled Eggs with Arugula Pesto by Nikki S. Moore1 tablespoon whole milk 1/2 tablespoon heat and season them with salt and freshly ground |
1 vote
1150 views
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Sour Cream Chocolate Loaf with Chocolate Butter by Christine Lambto refine them with the help of double chocolate cake mix 2/3 cup milk 2 eggs 1/2 cup |
1 vote
600 views
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French Yogurt Cake with a Tropical Twist by Nikki S. Mooreto get creative with the recipe below. The small limes) ¾ cup whole milk Greek yogurt |
1 vote
468 views
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Tuna Salad with Yogurt, Capers, and Za’atar by Leslie Blythe Millera bed of lettuce or with pita bread. Za'atar is a 3 tablespoons whole milk Greek yogurt |
1 vote
191 views
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Spinach & Ricotta Stuffed Shells by Nikki S. Moorewith perfectly drained spinach on the plate. I like to finish this dish with |
1 vote
460 views
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Orange, Beet and Spinach Salad with a Honey-Dijon Vinaigrette by Nikki S. Moorethis cut. Orange, Beet and Spinach Salad with Honey-Dijon Vinaigrette – Printer Friendly |
1 vote
301 views
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Autumn Bean Soup with Greens by Patricia Stagichtender when gently poked with a knife, about Stir in beans and spinach and cook over |
1 vote
500 views
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