Cranberry-Rosemary Sparkler with Baked Brie Bites by Nikki S. Mooreve got Pinterest boards full of hot chocolate variations and do-it-yourself holiday decor |
1 vote
465 views
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All about Scones Part 2 - Making scones in the U.S. by Penny Wantuck Eisenbergbut instead of using egg I used double the amount of cream (as per variation in the Joy |
1 vote
654 views
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On TV: Fried Green Tomatoes by Nikki S. Mooregreen tomatoes in my diet. This salad is delicious, but in honor of the cooler temps and a |
1 vote
1830 views
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Time To Head Back: The Journey North Part I by Carmella Soleilor alongside a simple salad of romaine lettuce time, as flowers and fruit trees were in |
1 vote
420 views
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Ambrosia Cake by Patricia Stagichas a chilled fruit salad. This tropical only had one can of buttercream frosting. You |
1 vote
648 views
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Honey Mustard Pork Chops by Christine Lambvital service of pollinating fruits, legumes, vegetables and other types of food producing |
1 vote
854 views
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Debo's Shrimp Tacos by Christine Lambingredient in salads, appetizers, chowders, the need, in spite of shrimp farming. The |
1 vote
538 views
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SRK Tour Adventures: Washington Part I by Carmella Soleilit and try some of the food. It's and my Fruit & Nut Pizza, Tuna Salad, Asian Veggies |
1 vote
486 views
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Chocolate Strawberry Banana Smoothie by Christine Lambripening of other fruits in their vicinity. It's the seeds in the fruit that release |
1 vote
449 views
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Easy No-Cook Raspberry-Thyme Jam by Nikki S. Mooreweek, I stumbled across a package of CERTO (liquid fruit pectin) in my spice cabinet. My |
1 vote
476 views
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Children as Activists, Meat Pie Mums, and Other Scary But Possibly Necessary Things by Hugh Amanoof food stamps. Also, I've read of some food banks adding more fresh vegetables and fruits |
2 votes
578 views
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Strawberry Picking is Nigh, Let's go Make a Pie by Paige Gouldrhubarb is a member of the buckwheat family and is not a fruit at all, but rather |
1 vote
602 views
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Linzer Tarts by Patricia Stagichis filled with fruit preserves. Traditionally So in honor and memory of her and Mother's |
1 vote
573 views
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Adding Interest to Weight-Loss Meals by Louise Rossof the baked eggplant, and a squeeze of fresh lemon juice would make for a fun variation |
2 votes
812 views
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Apple Cherry Turnovers by Penny Wantuck EisenbergIn addition, when fruit cooks, it gives off liquid – sometimes quite a lot of liquid, and |
1 vote
736 views
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Breakfast Kebabs by Patricia Stagichthe smell of bacon and sausages cooking! Get the coffee ready, some nice fresh fruit and |
1 vote
695 views
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Hamburger Stew by Christine Lambas this is also a sign of age. If the green potatoes and other fruits and vegetables |
1 vote
657 views
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Fried Tilapia Bites by Christine Lambfruit stand into a thriving seafood business. By the early 1980's, long lines of eager |
1 vote
949 views
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Quick Pickled Green Beans by Nikki S. Mooreof prep yielded a big jar of pickled beans ideal for tossing in salads and fruits that |
1 vote
733 views
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Corned Beef Hash - A Yankee Breakfast by Patricia Stagichthe French (but of course) hacher, meaning "to , add a green salad, and dinner is served |
1 vote
740 views
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