Nori Wrapped Salmon by KaristaIngredients 1lb salmon fillet, cut into 2-4 I like my salmon under cooked just a bit so I |
1 vote
444 views
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Porcini and Rosemary Slow Braised Pot Roast by Karistaoven and cook for about 2-3 hours or until the beef is fork tender. When the beef is done |
1 vote
669 views
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The Best Corned Beef and Cabbage by Karistaliquid for beef or pork. Not only does it keep the meat moist while cooking, it imparts |
0 votes
1516 views
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Kiss me, I'm Irish. Well not really, but my wife is. by Violet Séverine BlanchardCook for beef sandwiches (Reuben!) corned beef hash and eggs corned beef soup corned beef |
1 vote
561 views
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More than Manwich by Heather Wetzelcoat. Add beef; cook for 4 minutes or until browned, stirring to crumble. While beef cooks |
1 vote
281 views
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Great Balls of Fire by Heather WetzelIndian Cooking“, and although I’ve yet to cook from 2 lbs ground beef 2 serrano chiles |
1 vote
237 views
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Empanada. by Heather Wetzelthe diced beef, season with a generous pinch each of salt and pepper and cook over high |
1 vote
372 views
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Marinaded Beef Kabobs by Amy Rickswith mushy over cooked vegetables lacking any a beef kabob including the beef, green |
1 vote
1695 views
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Lasagna by Amy Rickswith a spatula. When sausage and beef are cooked through, add garlic, dried oregano, red |
1 vote
814 views
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When life gives you taters by Heather Wetzelminutes. Remove vegetables, and add beef to pan; cook 5 minutes or until browned, stirring |
1 vote
365 views
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Giveaway Offer and Chicken, Peppers with Portabello Mushrooms over Penne by Claudia lamascolopepper 1 (14.5 ounce) can beef broth 1/2 cup skillet used to cook the mushrooms. Cook the |
3 votes
716 views
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Ragù: It’s in there by Heather Wetzeldry red wine 3 c beef stock, divided 4 T ; add pasta and cook, stirring occasionally |
1 vote
303 views
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Italian Style Lamb Shank Cabernet Stew by Claudia lamascoloReduce wine to cook for 2 minutes and then add beef or chicken stock. Cook for about ten |
1 vote
405 views
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A Proper Send-Off by Heather Wetzelthe hang of cooking more often in theseonions, chopped 1 lb ground beef 1/4 c uncooked |
1 vote
221 views
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Top of My List by Heather Wetzel1 1/4 lb ground beef chuck (30 percent fat) on the griddle. Cook the meatballs over |
1 vote
305 views
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Shit Your Parents Made by Heather Wetzeldo. My mom didn’t cook gourmet dinners (not that we Cheese 1 lb ground beef 2 small cans |
1 vote
372 views
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Battle Citrus: Locked & Loaded by Heather Wetzeland non-professional cooks at Iron Chef for her, right Kenna?! Beef Sliders with Lemon |
1 vote
357 views
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Crockpot Chicken Marsala Spinach Pasta Recipe by Claudia lamascolobeef broth, mushrooms, wine, garlic powder, herbs and Worcestershire sauce. Cook until |
2 votes
819 views
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Colcannon Potatoes with Guinness Gravy Recipe by Claudia lamascoloa try for that Corned beef dinner. You may want ours thick so I cook it longer until it's |
1 vote
444 views
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Slow Braised Barbacoa with Cucumber Avocado Salsa by Karistawine (or 1 cup beef broth with 1 tablespoon redabout 45 minutes of cook time, check for |
0 votes
538 views
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