Search Results for 'Size of oysters'

INDEX

	Stir Fried Rice lovers, you will remember this one... by Nick Roche of Mirin (kind of like a rice wine), 2 teaspoons of Hoisan sauce, 1 tablespoon of oyster	2 votes 1 review 4 comments 8732 views
	The Legend of Pipa Tofu & My Birthday! by Blackswan I’ve used Premium Abalone Sauce instead of Oyster to make the sauce):, Stock from steamed	1 vote 7858 views
	Avocado all dressed up for the New Year by Nick Roche 1/2 teaspoon of white pepper, 1 tablespoon of oyster sauce, 1/4 cup of white rice wine	1 vote 1978 views

	Chinese Mustard with Oyster Sauce (Bokchoy Saus Tiram) by Lidia Ratnawati bunch of bokchoy, cut 8cm in length, washed - 3 Tbsp of oyster sauce or more	2 votes 377 views
	French Haricots meet Oyster Sauce for a savory sensation by Nick Roche of garlic, crushed and chopped 1/2 cup of chicken stock 3 tablespoons of oyster sauce	0 votes 553 views
	Holiday Party Appetizers: Fiesta Oyster Cracker Mix by Nicole Sherman TBS of Fiesta Hidden Valley Ranch Dry Mix (I have used regular ranch also) 1 bag of Oyster	1 vote 936 views
	Pan Fried Oysters by Wendy DeMarzo oysters, try this recipe at home. You'll love it. Ingredients: 1 jar (6-8 oz) of oysters	1 vote 364 views
	Squid with Oyster Sauce by ShaleeDP Sauce:, 1 tablespoon oyster sauce, 1 tablespoon light soy sauce, Pinch of sugar, 1 garlic	1 vote 12948 views
	Polly's Crackers by Heather Smith Hidden Valley Ranch dry mix, 2-11oz boxes of oyster crackers, brown paper bag, cook method	2 votes 1 review 8217 views
	Spanish Style Milkfish by ShaleeDP sliced in 3 inches length (you can use smaller size of fish, no need to cut), 4 pcs. chili	1 vote 6759 views
	Baked Oysters in the Shell by ShaleeDP 1/2 cup of cream, 1 egg yolk, Peppercorn, 1 kg of coarse salt (to wedge oysters), cuisine	2 votes 1 review 4313 views
	Thai Style Beef Noodle Soup by Unorthodox Epicure of two small limes, plus grated rind of one small lime, , Ginger Root (about the size of	1 vote 11864 views
	Creole Shrimp Salad by Amos Miller bottom of each stalk once or twice, so your cuts at the bottom will be about the size of	3 votes 2 reviews 4 comments 11965 views
	Chicken in Oyster Sauce by ShaleeDP thin batons, 500ml oyster sauce, 2 tbsp soy cuisine: Filipino, course: Main dish, type of	1 vote 4754 views
	Bacon Jam by Michelle Lamb Jackson is needed, its not much considering the size of the recipe and the amount consumed at a	1 vote 2248 views
	Moroccan Preserved Lemons by Amos Miller The, number depends on the size of the lemons and the size, of the jar. Buy 4 times the	4 votes 1 review 3 comments 10219 views
	Scalloped Sweet Potato and Oyster Stew by Carolinaheartstrings stock (using the reserved oyster liquid), , 1 cup : American, course: Main dish, type of	1 vote 2471 views
	Bulalo Steak by Lidy Concepcion of water, 1 tbsp of Maggi Savor, Calamansi flavor, 1/4 cup of oyster sauce, 1/4 cup of	2 votes 8388 views
	Bob Evans Coleslaw by Patty size of confetti, cook method: None/Raw, cuisine: American, course: Side dishes, type of	1 vote 8221 views
	ROMaSCO romesco PESTO sauce by Foodessa and dry tomatoes very well. Depending on the size of the tomatoes...cut them into 4 to 5	3 votes 2 reviews 5591 views