Search Results for 'Blackened tuna rub'

INDEX

	Blackened Tuna Tacos with Creamy Dill Slaw by Pamela Steed Hill couldn’t be simpler: rub on a few dark, and creamy dill slaw. Blackened Tuna Tacos with	1 vote 281 views
	Pepper Crusted Sirloin with a Cocoa Chili Rub by Ken & Patti Fisher Sirloin Steaks, Blackened Saskatchewan Seasoning, Cocoa Chili rub from McCormick’s	1 vote 2543 views
	Pepper Crusted Sirloin with a Cocoa Chili Rub by Ken & Patti Fisher one per person, Blackened Saskatchewan Seasoning, Cocoa Chili rub from McCormick’s Gourmet	1 vote 2042 views

	Blackened Chicken and Italian Sausage with Italian Cheese Sauce by Matthew s Choice Blackened Seasoning (or McCormick's Grill Mates Chicken Rub) , Boneless Chicken	1 vote 4923 views
	Spicy Tuna with Pineapple Syrup by ShaleeDP Spicy Tuna with Pineapple Syrup, main ingredient: Fish, ingredients: Spice Rub:, 1	2 votes 1 review 2329 views
	Blackened Tuna Steaks with Horseradish Tartar Sauce by Pamela Steed Hill simpler: rub on a fewTuna Serve, passing the tartar sauce to spoon on top. Blackened Tuna	1 vote 496 views
	Cajun Chicken and Smoked Sausage Skillet by Pamela Steed Hill oil, then rub the spice mixture over both, coating all sides. Blackening Spice Rub Mixture	1 vote 728 views
	Tuna Stuffed Potatoes by Russ Crandall I used their skipjack tuna in making this recipe. cold water, then rub with the oil and	1 vote 405 views
	Blackened Tuna by Global Cookbook Blackened Tuna, ingredients: 2 c. Unsalted butter, melted, 1 1/2 Tbsp	0 votes 1657 views
	Cajun Blackened Tuna by Global Cookbook Cajun Blackened Tuna, ingredients: 1 Tbsp. sweet paprika, 1 tsp oregano, 1 tsp	0 votes 1975 views
	Seared Ahi Tuna - A Hop's Restaurant Favorite by Carla Tuna Steaks Lightly coat tuna with a non stick cooking spray. Sprinkle (dust) blackening	1 vote 1211 views
	Blackened Hake with Chive Aioli by Pamela Steed Hill spice mixture and rub in well. Let rest 10 minutes. Hake with Blackening Rub Heat a large	1 vote 1043 views
	Niçoise Salad with White Balsamic Vinaigrette by Pamela Steed Hill If you prefer fresh fish, grill or blacken a tuna steak, let it cool to room temperature	1 vote 509 views
	Blackened Mahi-Mahi with Pan-Seared Vegetables by Pamela Steed Hill Blackening Seasoning When blackening food with the spice mixture and rub in well. Let rest	1 vote 291 views
	Tuscan Broiled Tuna Steaks by Thomas Grossmann olive oil over the tuna steaks just enough to coat each side. Rub herb and garlic mixture	1 vote 611 views
	Blackened Chicken Fingers with Orange Marmalade Dipping Sauce by Patricia Stagich chicken tenders in spice rub and add to skillet until blackened and cooked through. In	1 vote 1 comment 961 views
	Iceberg Wedges with Tuna and Fresh Blue Cheese Dressing by Pamela Steed Hill of solid-packed, wild-caught tuna, packed in oilits juices, if necessary.) Rub the garlic	1 vote 778 views
	Grilled-Tuna Salad Sandwiches with Lemon-Herb Dressing by Pamela Steed Hill Light a grill for medium-high heat. Rub the tuna steaks with olive oil and season	1 vote 218 views
	Olive Oil Poached Tuna with Caper-Olive Vinaigrette by Brianna Vereker about 1/2 tsp. Rub the paste over the tuna. It will be sparse. Let the tuna sit at room	1 vote 458 views
	Five Spice Powder Seared Ahi Tuna and Wasabi Dressing Salad by I Just Love My Apron and pepper to make a rub. Coat tuna with the rub on both sides Heat up the skillet to	2 votes 1 review 918 views