Portabella Mushroom Pizza with Grilled Veggies by Vicki Bowman1/4 c. Olive oil, 3-4 TB red wine vinegar, 1-2 TB Pampered Chef rosemary seasoning |
1 vote
2125 views
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Blushing Pink Bowtie Salad by Joann Mathias1 teaspoon dry mustard, 1/3 cup red wine vinegar, 1-2 tablespoons sweet onion (Vidalia or |
2 votes
1198 views
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Chicken Breast with Macaroni and Veggies by Catherine Pappashalved, 1 hot pepper - sliced, ¼ cup of red wine, 1 quart of mushrooms - sliced, Olive oil |
2 votes
1659 views
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Coconut Chicken Strips with Peaches & Spinach!! by Catherine PappasJalapeño – sliced with seeds, 2 tablespoons of red wine vinegar, 1 tsp of sugar, ½ cup of |
2 votes
1385 views
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Cioppino copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberatichopped finely, , 2 cups of dry red wine (Chianti, Montepulciano,etc), , 1 small handful |
2 votes
1320 views
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Orecchiette with Green Fava Beans by GourmetItalian.com1/2 cup. Aged Pecorino Ramono , 2 oz. Red Wine , 1 teaspoon of Chris Ranch chopped garlic |
1 vote
1602 views
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Oyster Fritters by Evelyn Scottsparkling dry white wine, 24 fresh oysters (in the shell), Red wine vinegar for garnish |
1 vote
1523 views
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Ultimate Grill Baste by Laura DeVriesketchup, 1 stick unsalted butter, 1/3 c. red wine vinegar, 1/4 c. worchestershire sauce, 1 |
1 vote
1589 views
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Winter Vegetable Beef Stew by Gretchen Wasniewskidiced carrots, 1 cup diced green beans, 2 T red wine vinegar, 2 T. chopped parsley, 1/2 t |
1 vote
1317 views
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Roasted Squash with Onion, Oregano & Mint by La Tavola Marche (farm, inn & cooking school)1/4 cup red wine vinegar, 1/2 medium red onion, sliced paper thin, 1/2 teaspoon red chili |
1 vote
2098 views
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Turkey Sausage and Spicy White Beans by trisha brookespicier is desirable) red pepper flakes, 3 bay leaves, 1/2 cup dry red wine, salt & pepper |
1 vote
2381 views
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Summer fresh pinto beans by Easy Cook - Laka kuharicapeeled, 50 g pepper (red horn), cut 1 tsp salt, 1 tbs wine vinegar, 2 tbs sour cream |
2 votes
5697 views
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Chicken With Three Peppers Skillet Meal by Salad Foodiepeppers (green, red and yellow) all cut into 1/4" strips, 1/4 cup white wine, 1 teaspoon |
2 votes
2867 views
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Green Curry Mussel & Sausage Stew by Bob Vincentlengths, 1 ea red onion, peeled and dicedolive oil, 6 oz white wine, I used Pinot Grigio |
2 votes
5330 views
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Steamed Dang Gui Chicken with Black Fungus by BlackswanBlack fungus, 7 seedless Red Dates, 2 big slices Chinese cooking wine, Pinch of Pepper |
1 vote
3623 views
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Baked Shrimp Scampi by Kyra Martin2 tablespoons dry white wine, salt and pepper,1/4 teaspoon crushed red pepper flakes, 1 |
1 vote
4328 views
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What has 25 calories per ounce, 27 grams of protein per serving, and only 1.5 total grams of fat? by Nick Roche4 5 ounce Red Snapper fillets or/2 cup of dry white wine, 1/4 cup of hot water |
1 vote
4284 views
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Oriental Vegetable and Rice Bowl by Julia Ann Souderswine or water, 3 tablespoons white wine, 1/2 cup green and red peppers, cut in 1-inch |
1 vote
5503 views
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Baked Oysters by Rene Astudillo1/3 tsp crushed red pepper flakes, 1 cup cheese, 1/3 cup white wine, 1 dash Tabasco, 1/2 |
1 vote
1851 views
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Chinese Oyster Sauce Chicken - MY WAY by Bernard Dahiligoyster sauce, 1 TBS Shaoxing wine, 1 TBS dark soy1 TBS brown sugar, red pepper flakes and |
1 vote
3700 views
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