Easy Instant Pot Bone Broth Porridge by thecurrymommyrice, or grain of choice) washed until water runs clear, 1 cup bone broth, chicken or |
1 vote
111 views
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Easy Southwest Chicken by Beth RoanEasy Southwest Chicken, main ingredient: Rice, ingredients: 4 Chicken breasts, cut into |
1 vote
2481 views
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Chicken Broccoli Pasta by Beth Roan1 lb Chicken Breasts, cut into squares, 1 can (10-3/4 oz) Cream of Mushroom Soup, 1/2 |
1 vote
1616 views
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Risotto timbale - Edamane beans with Chicken - Tomato stock by Foodessacups (535g) Italian rice (Carnaroli preferred), cups (1.75L) chicken - tomato flavoured |
1 vote
1743 views
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Chicken, Veggies, & Noodles by megchicken breast, 1 can mixed vegetables, 1 pkg. whole grain egg noodles, 1 can chickenSoups |
1 vote
1771 views
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Spanish Chicken Cutlets and Olive Rice with Artichokes and Piquillo Peppers by Jeff BasenbergChicken, ingredients: 3 cups chicken stock, 1 1/2 cups white long-grain rice, 5 |
1 vote
1817 views
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15 Minute Chicken and Rice Dinner by MelissaCream of Chicken Soup , 1 1/3 Cups Water , 2 Cups Minute White Rice, uncooked , cook |
2 votes
3766 views
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Curry Chicken and Rice by Sarah EaslerCurry Chicken and Rice, main ingredient: Chicken, ingredients: 4 chicken breast halves, 1 |
1 vote
1463 views
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Spicy Asian Noodles with Chicken by Erin Schicken breasts, cooked and chopped (you could use rotisserie chicken2 Tbls rice vinegar |
2 votes
1682 views
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Creamy Chicken, Spinach, and Tortellini Soup by Amanda ScogginChicken, Spinach, and Tortellini Soup, main ingredient: Chicken, ingredients: 4-6 Chicken |
1 vote
2856 views
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Turkey Noodle Soup Mix by Brett EdeNoodle Soup Mix, ingredients: Bay leaf 1, Carrots, diced 2, Celery seeds 1/8 ts, Chicken |
1 vote
2295 views
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Broccoli and Pine-Nut Soup by Mike Jeremybroccoli, 3 cups chicken or vegetable stock, ¼ cup: Vegetarian, course: Soups, stews |
1 vote
1764 views
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Chicken Zucchini Rigatoni by Beth RoanButter, 2 lb Chicken Breasts, cut into squares, 2 (10-3/4 oz) Cream of Chicken Soup, 1 cup |
1 vote
1213 views
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Fizzy Chicken with Lemon Vinaigrette by Now We're Cooking!4 boneless, skinless chicken breast halves (4 - 6 oz. each), 3/4 cup converted rice, 1/4 |
1 vote
1927 views
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Turkey Mushroom Soup by Brett EdeSoup, main ingredient: Turkey, ingredients: (10 oz) can chicken2, Cooked regular rice 1/3 |
1 vote
2555 views
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Sweet Carrots with Chicken and Rice by Charlene Cole Ribaudo1/2 C of cooked chicken breast - diced, 1/2 C of cooked rice - any kind will do, cuisine |
1 vote
1213 views
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Garden Vegetable Soup by sunlit2cloves, 3C. fat free chicken, beef, or zucchini, cuisine: American, course: Soups, stews |
1 vote
1551 views
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Tilapia Brown Rice Porridge-Momofuku Inspired by I Just Love My Aproncarton chicken stock-no cooked brown rice, lots ofcuisine: Thai, course: Soups, stews |
1 vote
2635 views
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Chicken and Rice “Take-Out” Dinner by Catherine PappasChicken and Rice “Take-Out” Dinner, ingredients: 2 ½ lbs. boneless chicken breast, 2 tbs |
1 vote
1816 views
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Chorizo & Chicken Jambalaya by Brett Edeground pepper, 3 cups long grain rice, 1½ litres chicken stock, Tabasco, 4 spring (green |
1 vote
2824 views
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