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Vegan Apple Pie Smoothie

Vegan Apple Pie Smoothie by The Blender Girl

to taste, 2 tsp natural vanilla extract, 1/2 on how rich and thick you want the milk, cook

1 vote
3512 views
Traditional Beef Stew

Traditional Beef Stew by Chef Chuck

2 cup butter, 1/2 cup flour, Salt and pepper to taste, cook

1 vote
1 comment
9114 views
Smores

Smores by Cynthia Sperry

TM) bars, , long wire skewers with wooden to reduce the risk of burns., cook method: Roast

2 votes
1 comment
3168 views
Julienne salad with pea nuts and sesame seeds

Julienne salad with pea nuts and sesame seeds by Gouri Haldar

roast the peanuts and sesame seeds., , Dressing: Ratio 3 parts of oil to

1 vote
1 comment
6266 views
Pink Smoothie Breakfast

Pink Smoothie Breakfast by Tamanna

1 or 1/2 Cup Fresh ripetablespoons of Raw Honey to sweeten, , how thick you like it), cook

1 vote
5078 views
Best Ever Ham and Mandarin Salad

Best Ever Ham and Mandarin Salad by Smokinhotchef

Pork, ingredients: 1 lb. cooked ham, cut into 1 inch cubes, 2

1 vote
1 review
2631 views
GREAT GLAZING OPTIONS FOR THE FESTIVE HAM

GREAT GLAZING OPTIONS FOR THE FESTIVE HAM by Saru

cook method: Bake, cuisine: New zealand, course: Main dish, type of dish: Pork

1 vote
1991 views
Miss Polly's Fresh Ciliengini & Roma Tomato Caprese Salad

Miss Polly's Fresh Ciliengini & Roma Tomato Caprese Salad by Miss Polly Motzko

cook book “The Betty Crocker Boy’s & Girl’s Cook Book” that was given tohow to

1 vote
5131 views
Digital Marketing course Digital Marketing course

Digital Marketing course Digital Marketing course by sanskar verma

How do I become a digital marketer?, 10 Steps to necessities. ..., Step 2: , cook method

1 vote
348 views
Sweet Ham & Yam Delight

Sweet Ham & Yam Delight by DJ Truth

cook method: Bake, cuisine: American, course: Main dish, type of dish: Pork

1 vote
2249 views
Southwestern Rib Rub

Southwestern Rib Rub by Patrick Travis

cook method: Other, cuisine: Southwestern, course: Main dish, type of dish: Pork

1 vote
2834 views
Wild Berry Zinger Sauce

Wild Berry Zinger Sauce by Monocot

til starts to Simmer. Then add 1/2 tsp Cook starch taste off then Serve on Chicken or Pork

2 votes
1858 views