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Simple Pan-fried Fish with Indian Spices

Simple Pan-fried Fish with Indian Spices by John Spottiswood

2 pounds fish fillets (Swai, Tilapia, Catfish, Orange Roughy, etc.), 1 Tbsp paprika

20 votes
10 reviews
5 comments
167730 views
Emeril's Essence Creole Seasoning - Bayou Blast

Emeril's Essence Creole Seasoning - Bayou Blast by Deborrah Justice

dried oregano, 1 tablespoon dried thyme, cuisine: Cajun, course: Appetizers & snacks

1 vote
1697 views
Peppermint Mocha

Peppermint Mocha by Kyle Gluntz

with milk), 1 tsp peppermint syrup, cuisine: Cajun, course: Drinks, type of dish: Coffees

1 vote
1294 views