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Squash & Sausage Casserole

Squash & Sausage Casserole by Billie Jean Lofton

sausage (I used the whole roll), 1/4 cup Parmesan & snacks, type of dish: Vegetables

1 vote
2423 views
Munchy Crunch Cookies

Munchy Crunch Cookies by Enjoy Life Foods

applesauce , , 1 cup vegetable oil , 1 cup certified gluten-free rolled oats or rice

1 vote
1377 views
Mexican Meatball Subs

Mexican Meatball Subs by Tammy Rowe

divided, 2 T vegetable oil, 1 c spaghetti sauce, 4-6 crusty rolls or sub buns, pepperjack

1 vote
1679 views
Rhubarb Crisp Recipe

Rhubarb Crisp Recipe by Doctor Jo

ingredient: Vegetables, ingredients: 3 (42 g), 1 cup rolled oats old-fashioned (99 g

1 vote
398 views
Hearty Chocolate Chippers

Hearty Chocolate Chippers by Enjoy Life Foods

1/4 cup vegetable oil , , 1/4 cup cups certified gluten-free rolled oats, quinoa

1 vote
1660 views
Easy Chicken Pot Pie

Easy Chicken Pot Pie by Mike

1 bag frozen vegetable mix such as onion, 1 frozen pie shell in roll thawed, 1 cup

1 vote
1928 views
Chicken Mandarin Wrap

Chicken Mandarin Wrap by Barbara B

1/4 cup Sugar, 1 cup Vegetable Oil, 1 cup Sesame Oil, 1, type of dish: Wraps & rolls

1 vote
1455 views
Crunchy Homemade Granola

Crunchy Homemade Granola by Robin

4 cups rolled oats, 1 cup wheat 1 teaspoon salt, 1/3 cup vegetable oil, 1/3 cup honey

1 vote
1947 views
Berry-Papaya Power Parfaits with Maple-Cinnamon Granola

Berry-Papaya Power Parfaits with Maple-Cinnamon Granola by Kristina

3 1/2 cups old-fashioned rolled oats, 1/4 cup cinnamon, 5 teaspoons vegetable oil, 5

1 vote
1827 views
Lattice Chicken Potpie

Lattice Chicken Potpie by Sue Archibald

frozen California-blend vegetables, 2 cups refrigerated crescent rolls, cuisine: American

1 vote
1490 views
40 min Hamburger Buns

40 min Hamburger Buns by sunlit2

to 115°), 1/3 cup vegetable oil, 1/4 cup sugar,, course: Bread, type of dish: Rolls

1 vote
1652 views
Bun Mi Burgers

Bun Mi Burgers by Chef Smith

pepper, A drizzle of vegetable oil, 4 keiser rolls, split and lightly toasted, Buttery

1 vote
2055 views
Hue Cooking Class and Course

Hue Cooking Class and Course by Maria Kate

learning:, , Prawn rolls, , Fried pancake with pork, shrimp & vegetables filling., , Mixed

1 vote
2536 views
Bread and butter

Bread and butter by william ruiz

48 dozens Dinner rolls, , 20 lbs Butter, , 104 lbs vegetables, cuisine: American, course

1 vote
1120 views
Bacon, Lettuce, Tomato Spring Rolls

Bacon, Lettuce, Tomato Spring Rolls by ShaleeDP

Spring Rolls, ingredients: 1 bunch lettuce leaves,, course: Salad, type of dish: Vegetable

1 vote
752 views
Cakes & Cookies-Part 2

Cakes & Cookies-Part 2 by mahimaa

1.5 Cups Low fat Vegetable Oil for lighter out for me as I cudnt roll it evenly so what I

1 vote
4394 views
Eggplant Rolls, Sauce and Sea Scallops

Eggplant Rolls, Sauce and Sea Scallops by Joanne

slice of eggplant and roll up. Place seam side to add a vegetable to our dinner. Sautéed

1 vote
1564 views
Eggs Rolls and Chicken Stir Fry

Eggs Rolls and Chicken Stir Fry by redkathy

egg roll skins vegetable oil for deep frying duck sauce for dipping makes 18 egg rolls

1 vote
1291 views
Rhubarb Crunch (w/ Strawberries)

Rhubarb Crunch (w/ Strawberries) by Anna Hagen

old fashioned rolled oats 1-1/2 cups flour 1/2 cup butter 1/2 cup vegetable shortening (I

2 votes
1075 views
Amazing Leftovers

Amazing Leftovers by Marie Rayner

and minced 1/2 TBS vegetable oil 1 TBS curry rest for 10 minutes. Roll the dough out

2 votes
2639 views