Chicken Burgers with Spinach and Cheese by Daniel Saragaoil in a nonstick or cast iron fry pan and fry garlic and peppers until soft (about five |
1 vote
726 views
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Italian Pork Chops served with Alexia Oven Reds and Garlic Spinach by A Couple in the Kitchentogether the egg and water. Heat one tablespoon of olive oil in a cast iron pan over high |
1 vote
1212 views
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Pork barbecue, slaw and onion rings by labyinch of oil in my cast iron skillet. I added some to my sandwich and they gave it a nice |
1 vote
585 views
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Vegetables Go Old School. Carrots, Fingerlings and Chanterelles Cooked In Hay With Seaweed Pesto by kathy gorimethod that was very ancient and also in its own way ( I used cast iron) with clean fresh |
1 vote
517 views
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Thanksgiving Leftovers--Louisiana Style {Smoked Turkey and Okra Gumbo} by Michelle Min a large cast iron or stainless steel pot. Remove. Add oil to the pot and heat over |
1 vote
390 views
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All Hail Cast Iron by Hugh Amanosay and not as I do, kids.) Moral of the story here: use that cast iron! It's cheaper and |
1 vote
681 views
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Chicken and Dumplings on the Big Green Egg by Tony Hallusing a combination of a wok, skillet and 7qt Cast Iron Dutch oven or if you like to |
1 vote
525 views
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My Field Trip, or Russell and Hugh: A Love Story by Hugh Amanocast iron skillet |
2 votes
623 views
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Review: Donald Link's Real Cajun by Michelle Mand Rice Gratin (which I plan to try soon), and Cast Iron a large cast iron skillet over |
1 vote
562 views
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Home Made Tortillas by Sid's Sea Palm Cookingcause let's face it, cast iron skillets hold their heat, and while you want a nice brown |
1 vote
391 views
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Chicken and Dumplings (and Bacon) by Tony Hallbacon in an extra large Cast Iron (CI) Skillet or 6 Qt. Dutch oven and cook until done (or |
1 vote
531 views
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Curried Kale Cakes + My Plate, My Planet by Eve Foxa large cast iron skillet over medium heat. Once hot, add the onions and saute, stirring |
1 vote
525 views
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Garden to Table, Bengali 5 Spice Eggplant, An Indian Take On Ratatouille. by kathy goria cast iron pan and 2 dried red chilies broken in half and set them aside. In a skillet |
1 vote
780 views
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Potato Bacon and Tomato Frittata by Linda Percellused my cast iron skillet... any skillet that can bottom of the skillet and have a little |
1 vote
507 views
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Green Beans, Grapes and Mushrooms in Port Wine Reduction by Susanand the port was a reserve and he served the final dish in individual enameled cast iron |
0 votes
833 views
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Atlanta's Highland Bakery: A Review and A Recipe by Laura Tabacca425 F. Spray a 10 inch cast iron skillet with oil and set aside. Be sure all ingredients |
1 vote
565 views
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Baked Polenta by Katherine Martin1/2 tablespoon oil into a cast iron skillet and brown sausage, over medium-high heat. Pour |
1 vote
465 views
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EASY IRON SKILLET APPLE COBBLE-UP by The Southern Ladymilk and melted butter and stir together with a spoon. Spray a 10 inch iron skillet with |
1 vote
556 views
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Fish Croquettes With Pan Grilled Zucchini by Sutapa Ghoshcan even bake them. Now take another cast iron skillet and heat 1 table spoon of oil over |
1 vote
464 views
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Pan Charred Asparagus with Toasted Almonds by Erin Soil with salt and pepper, and can eat it bycast iron skillet, but pretty much any skillet |
1 vote
397 views
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