Quick and Easy Potato Soup by Shannon Millisorthough to me. If you of course do eat meat mixture, stir. Add the hash browns and stir |
1 vote
767 views
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Canning Like Crazy! Part III by Amanda @ Maritime Cowgirlgo with one I found on the Taste of Home website, simply because it seemed easiest. Being |
2 votes
1237 views
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Banana Nut Bread - Taste of Home by Bizzy65 80 Banana Nut Bread (adapted from Taste Of Home Baking Book) Ingredients : 1/2 cup oil |
1 vote
636 views
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Candy Overload by Krista Marshallthe answer! Apple Candy Bar Salad Adapted From Taste of Home 1 (3.4 oz) box French vanilla |
1 vote
643 views
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The Great Cooking Magazine Challenge February 2011 Edition by Susan TompkinsPear Upside Down Cake Taste of Home - February/walnuts 1/4 cup packed brown sugar 2 large |
1 vote
762 views
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Breakfast Burrito #backtoschoolbreakfast by Patricia Stagichbrowned, turning often. Remove to a paper towel-lined plate. Add the hash brownsdashes of |
1 vote
637 views
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Chicken? Again? Yes! by Krista MarshallTaste of Home, one of my favorite sources for new yummy dishes! Nine times out of Brown |
1 vote
513 views
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Cincinnati, Here We Come by Krista Marshallafter getting home at 1 crock pot full of soup that shredded hash browns 1 to taste |
1 vote
532 views
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Slow Cooker Short Rib Barbecue by KristaShort Ribs from Taste of Home 12 Servings vinegar 3/4 cup packed brown sugar 1/2 cup chili |
1 vote
3486 views
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Two Weeks and Counting by Krista Marshalltasty Taste of Home recipe I saw in one of their20-25 minutes until browned and bubbly |
1 vote
459 views
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Parties Yet To Come by Krista MarshallRight now... Zesty Pimento Cheese Spread From Taste of Home 2 c. shredded cheddar cheese 3 |
1 vote
432 views
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By This Time Next Week by Krista Marshallof our kitchens! Noodle Rice Pilaf From Taste of Homestir until slightly browned, 3-4 |
1 vote
381 views
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A Snow Day and Fractions Lesson by Krista MarshallAs a Field Editor of Taste of Home, I share my own thoughts and opinions of this recipe. I |
1 vote
376 views
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Meyer Lemon Chess Pie by Sandrasign. Meyer Lemon Chess Pie – adapted from Taste of Home 4 eggs 1 ½ cups sugar ½ cup lemon |
1 vote
954 views
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I Can't Pass Up A Good Deal by Krista MarshallAs a Field Editor of Taste of Home, I share my own thoughts and opinions of this recipe. I |
1 vote
441 views
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Strawberry Margarita Poundcake Recipe by SandraWhipped Cream Pound Cake – Adapted from Taste of Home 1 cup butter, softened 3 cups sugar |
0 votes
847 views
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Golden Potato Bake by Tiffanee Gouldbag of frozen, shredded hash browns (or 10 9 x 13 inch casserole dish. Cover with |
1 vote
314 views
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Farmer's Breakfast Casserole by KristaCasserole 3 cups shredded hash brown potatoes 1/2 of a large sweet onion, diced 1/2 of |
1 vote
1843 views
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Recipe: Mexican Breakfast Pie by Linda Percellmy shredded hash browns between paper used a Mexican blend of finely shredded cheese |
1 vote
397 views
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Jumbo Banana Muffins with Caramel Drizzle by Grumpy's Honeybunch2014 adapted from Taste of Home Jumbo butter 2 tablespoons Light Brown Sugar 1 tablespoon |
1 vote
1018 views
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