Sourdough Donuts Or Maple Bars by CookEatShare CookbookBars, ingredients: 2 c. thick or possibly sufficient to make a dough which will roll |
2 votes
6934 views
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I Eat for England with a Gluten-Free Ploughman's Lunch Picnic by The Crispy Cooka slow food task indeed, as it requires a bit of salting, brining and waiting to make a |
1 vote
420 views
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A Handful of Miscellaneous Rambling Reviews by Michelle MThe chickpeas have a nice crunch and nutty flavor. Definitely would make this again, but |
1 vote
394 views
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Lemon Cream Danish by Marie Raynermake a drizzle icing will do.) Preheat the oven to 200*C/400*F/ gas mark 6. Line a |
1 vote
323 views
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Asian Style Yam Noodle Soup w/ Homemade Sriracha Sauce by Minia small bowl (or if you are making a bigger batch you can use a |
1 vote
340 views
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Quinoa with Summer Roasted Vegetables and Harissa Marinade and a Giveaway by Janice Pattie70's stand bys, Amy makes a hearty winter miso soup with apricot coconut bars, pistachio |
1 vote
595 views
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CORNFLAKES CRISP BARS by Treat and TrickCrisp Bars are truly delicious, a satisfying crunch with simple ingredients make these a |
1 vote
270 views
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Honeycomb Crunch Chocolate Cake by Julia Freymake a chocolate ganache. Bring heavy cream to a |
1 vote
377 views
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Creamy Mushroom Bake with Parmesan and Panko by Barbara Kiebela couple more minutes. Just to make offer a better crunch) 1/ Bars in a Jar Add a Pinch |
1 vote
689 views
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Mexican Chocolate Crunch Brownies & A Giveaway!! by Tiffanee Gouldbox of Cinnamon Toast Crunch Cereal (about 8 each entry. A HUGE THANKS for making this |
1 vote
553 views
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Recipe For Chocolate Soufflés by Tandy Sinclaira bain marie Make sure your meringue is well aerated Make a |
1 vote
383 views
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Easy No-Bake Keto Collagen Chocolate Cranberry Nut Bars by Elviirathat half a batch made 10 bars, I thought it’s enough, so I didn’t need to make the whole |
1 vote
424 views
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Peanut Butter and Chocolate Shortbread Bars by Kim - Liv LIfea medium bowl, stir together the butter, sugar, and salt. Stir in the flour to make a |
1 vote
630 views
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Nutty Fruity Energy Bars by Minimake your own energy bars with your choice of clean ingredients? Energy bars the bars in a |
1 vote
222 views
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Browned Butter Heath Bar Cookies for Lauren by Barbara Kiebelfor you and with you make a difference even if though Heath Bars have long been a favorite |
1 vote
679 views
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Pumpkin Caramel Layer Bars by Erin Smake them, and they have become a staple in my family. I decided to make a |
1 vote
750 views
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Ultimate Chocolate Chip Cookie 'n' Oreo 'n' Fudge Brownie Bar by Terri Powersfor me. I'm happy with a bite or two or maybe makes it easy to remove the entire bar from |
1 vote
569 views
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Raspberry Daiquiri – A Classic Revisited by Barbara Kiebela drink with a pinkish hue. One can only wonder if this is why so many barsto make a |
1 vote
525 views
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Harvest Apple Salad and a great chicken burger by Marie Raynerget a nice crunch from the walnuts as well. I always toast my walnuts. Toasting them makes |
1 vote
503 views
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Wednesday–Make GF wontons! by Marlowa few short months after going gluten free. I used them to make a in 1 bar of Neufchatel |
1 vote
746 views
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