Baked Brie & Williams Sonoma Pickled Shrimp by Sharon McAndrews BurkeyI like to use a Rosemary type) In a bowl, whisk together the vinegar, pepper, salt, sugar |
2 votes
863 views
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Gingerbread Cookies + a Hodgson Mill's Giveaway #GRAINHoliday @HodgsonMillInc by Nicole Shermanto use a spatula to insure you get all the ingredients off the bottom of |
1 vote
732 views
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A Tale of Two Loaves by SandraI wanted to use my shiny new ***quick loaf pan so I found a easy and quick |
0 votes
391 views
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Sugar-Free Cream Cheese Candies by Elviiraof peppermint oil. I wanted to use that instead of peppermint flavor. First of all, I |
1 vote
661 views
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The Monte Cristo with Strawberry Habarnero Jam by Grumpy's Honeybunchof salt *Note: Use your judgement on how much ham/cheese you want to use |
1 vote
803 views
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A Round Up of Delicious Christmas Main Dishes by Marie Raynerwant to use crumbs from a sturdy loaf such as a sour dough bread) salt and black pepper to |
1 vote
575 views
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Pumpkin Bread with Cream Cheese Filling by Lynda OlsenI saw this recipe at Joy of Baking, I knew I wanted to try it. This pumpkin bread |
1 vote
2560 views
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Pan-Cooked Turkey Cutlets in White-Wine Mushroom Sauce by Pamela Steed HillI used cornstarch instead of |
0 votes
710 views
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The Greek Store and Arugula and Strawberry Salad with Pecan Crackers by Linda Skelcyof sugar in a small bowl. Set aside Melt the butter in a small ramekin. Using |
1 vote
585 views
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Gluten Free Whoopie Pies...Just in Time for Valentine's Day by Margo AndersenI wanted to use my own flour blend, and I wanted them to |
1 vote
1657 views
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A Whole Lot Of Chocolate, A Little Bit Of Goat. Chocolate Goat Cheese Souffles by kathy goriI want to do is go all McGiver on my dessert with some kind of crazy ticking clock. In |
1 vote
536 views
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Balls of Meat by Diane Nader-Eplingto coat bottom of pan) In small bowl, pour half/half or milk over bread |
1 vote
1115 views
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6/28/10 - To market we go! by Carlato do their own thing for dinner. I wanted to get a few things that could travel well so I |
1 vote
299 views
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Big G Retro Cereals...and a Great Chocolate Cupcake Recipe! #CerealThrowback #Spon #PlatefullCoOp by Cathy Wiechertof them are having big birthdays this year. In/4 c. sugar 1/2 c. cocoa (I like to use the |
1 vote
453 views
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Ways to use Ground Beef! by Sonshineinstead of adding sugar to the pot, I add shredded carrots. I also put this in |
1 vote
1724 views
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Classic French Pots de Creme with Rubies (Pomegranate Arils) by Barbara KiebelI wanted to use the last of the ruby red pomegranate arils in the fridge so I |
1 vote
525 views
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How to Make a Real Pizzeria Style Calzone. by Mary Cokenourwant to use it the next day, put it in a refrigerator wrapped in |
1 vote
1204 views
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Eggless Christmas Plum Cake (Vegan recipe) by Pavaniwant to use alcohol, use 1 cup ofIn a large bowl,combine brown sugar and oil. Using |
2 votes
744 views
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Gluten Free Chickpea Sandwich Bread by The Crispy Cookto this bread rally, I wanted to use chickpea flour as my base flour. I find big bags of |
1 vote
513 views
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Bread & Butter Pudding with Lemon Curd and Raisins by Marie Raynerof a bread and butter pudding. Stale bread, butter, eggs, milk, cream, a bit of sugar |
1 vote
643 views
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