Simple Stuffed Red Peppers by Wendy DeMarzoor 4 canned whole peeled, cut In a large skillet brown the meat and then add the remaining |
1 vote
292 views
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Beef and Stout Pot Pie by A Couple in the Kitchenin batches, brown meat on all sides, aboutto assemble pot pies, cut circles in the dough |
1 vote
583 views
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Ham and Potato Hash by Nicole ShermanWhile the potatoes are boiling cut ham into cubes and over potatoes and meat and mix all |
1 vote
625 views
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Grilled Chicken BLTs with Chipotle Honey-Mustard by Pamela Steed Hillone pan for both meats, but also because grilled 3 slices of bacon, cut crosswise in half |
1 vote
398 views
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Grilled Steak with Spicy Rub; Summer time by Katie ZellerHere we get a cut called a Faux Filet. type and thickness of meat you choose. It |
1 vote
473 views
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Pork Chops with a Gooseberry, Honey and Walnut Sauce by Marie Rayneris one of those meats which lends itself using some kitchen scissors, cut into the fatty |
1 vote
616 views
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Papaitan Baka (Beef Papaitan) by Manny Montala1/4 kilo beef tenderloin (cut into 1/2″ cubestime pork blood, meat and internal orga |
1 vote
606 views
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Cheesy Mushroom-and-Rice-Stuffed Kale in Roasted-Butternut Sauce by Pamela Steed Hillmine were this time), cut off a few inches there’s no fat from meat juices to do the job |
1 vote
426 views
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Chicken and Andouille Gumbo by Pamela Steed Hillchicken thighs to a cutting board. (Reduce the to handle, remove the meat from the bones |
1 vote
572 views
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Cidered jerky (beef or venison) -- and tips on buying a dehydrator by Julianne Puckettwith the deer on our property 2 pounds lean beef or venison, cut into strips 1/4 cup |
1 vote
706 views
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How to Cook a Chicken by Kathcrispy skin, although the meat was a little 2 fat carrots 1 onion, cut in half and peeled |
2 votes
2341 views
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Citrus Herb Roasted Hen by Drick Perryonion, cut into eights 1 celery stalk, cut into – it’s done.” The leg meat may be but as |
2 votes
778 views
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Greek Stuffed Peppers by CJ WeissBrown up the meat, add the recommended Ingredients: 6 peppers, cut in half with the |
1 vote
883 views
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THINK SPRING, with Asparagus Vinaigrette Salad by Lea Annside dish for any meat entrée, needing no other sliced 1 tomato, cut into wedges 1. In |
1 vote
752 views
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Baked Eggplant and Turkey Rotini by Jennifer Holmanrealized I only had meat sauce, I used rotini or other short cut pasta 2.5 cups marinara |
1 vote
580 views
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Sugar braised pork by The Hungry Pandareally great, the meat was so tender, Yukon gold potatoes peeled and cut into 1-in cubes |
1 vote
581 views
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Spinach Dip Chicken by Martha A. Chevesinstead of the chicken. Use Imitation crab meat cut into bite size pieces instead of the |
1 vote
1321 views
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(Lighter) General's Tso's Chicken by Melpya bigger veggie to meat ratio than originally called breast half, cut into 1-inch pieces |
1 vote
627 views
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Italian Chicken Jambalaya (Organic Chicken) by Tony Hall1 Ear – Fresh Sweet Corn (cut from cob) • 2 Bay Leaves then cook until meat is browned |
1 vote
562 views
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Baked Corned Beef Hash. by Marie Raynerreal treat with my meat and potatoes loving husband,potatoes, peeled and cut into cubes 1 |
1 vote
604 views
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