Carrot Babycakes by Gulf Coast Gramingredients to a boil in a large Dutch oven over medium-high heat. Boil, stirring often, 4 |
1 vote
327 views
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Mother's Day Breakfasts by Marie Rayneris bubbling up. Remove from the oven and tip immediately onto a serving plate. Whisk |
1 vote
1810 views
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Tri Tip (Free Range Beef) by Tony Hallinstructions for this Tri Tip cook are the same as all my other Tri Tips, the difference |
1 vote
432 views
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Tuesday: Bacon Cheeseburger Soup by Stacifried onions In a large soup pot or dutch oven, cook bacon until crisp. Remove from the |
1 vote
959 views
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Mrs Patmore's stirring it up . . . by Marie RaynerDutchoven to 180*C/350*F. Lightly grease and flour an 8 inch square baking dish, tipping |
1 vote
1167 views
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Oven Roasted Tri Tip by Sunny Shinbaking sheet or oven roasting pan with aluminum foil; place the tri tip roast, fat side |
1 vote
411 views
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Dutch Oven Pot Roast by Renee@MKAalways serve dutch oven pot roast with a huge serving of gravy! Dutch oven pot roast |
1 vote
598 views
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3rd Lamb Supper Club: Braised Lamb Shanks with White Beans and Tomatoes by Lauren DeSantiscannellini) Preheat oven to 350 degrees. Heat oil in a large Dutch oven over medium-high |
2 votes
1046 views
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Recipe: Hush Puppies by Linda Percell15 to 20 minutes. TIPS Use a Candy/Deepuse a deep pot or Dutch oven to keep the splatters |
1 vote
1633 views
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Tuscan Pork and Beans by Patbroth Preheat oven to 350 degrees. Mix all together in a large dutch oven and bring |
1 vote
571 views
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White Chicken Chili by Carlatried dutch oven to make the chili and let it cook in there for a few hours in the oven |
1 vote
894 views
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Italian Stuffed Artichokes by Patsee what to do. Cut tips off the leaves, cut offpot, such as a dutch oven and put a cup of |
1 vote
578 views
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Rustic Bread: No Need To Knead by Nanettethe knob on lid...no plastic. A 6-8 qt. Dutch oven is perfect, but even the ceramic insert |
1 vote
949 views
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Santa Maria Style Tri Tip (sustainable beef) by Tony Hallingredients in a small bowl and pour over the tri tip in a 1 gallon freezer bag. Place in |
1 vote
1206 views
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A Saturday in Margaritaville by Tracy Wilsonchicken, carrots, celery, and salt in large dutch oven or stock pot. Cover with water and |
1 vote
906 views
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Tri tip Dijon by Tony Hallingredients in a small bowl and pour over the tri tip in a 1 gallon freezer bag. Place in |
1 vote
501 views
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Boozy Lavender Sticky Buns by Ginnyand sugar in a large pot (I used a Dutch oven). Scald the mixture (heat until just before |
1 vote
392 views
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Tomato and Bean Soup by Marie RaynerCook the bacon in a large saucepan or Dutch oven until crisp. Remove the bacon. Reserve 1 |
1 vote
700 views
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Last Chance - Game-Day Week 14 by Drick Perrybeef roast -like sirloin tip, rump or dutch oven with a tight fitting lid. Preheat oven |
1 vote
592 views
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Lentils and Greens by Susan Magrinihearty side dish for 8. Tips: We like French green oil in a Dutch oven over medium heat |
1 vote
366 views
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