White cake with marzipan and almonds by Easy Cook - Laka kuharicacooled, 100g marzipan paste, crumbled, 1 tbs amaretto liqueur, 50g almonds, peeled and |
1 vote
2607 views
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Almond Poppy Seed Muffins by MHButtery Sticks, room temp, 1/4 cup almond paste, 1 cup organic granulated sugar, 2 large |
1 vote
3790 views
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Almond Spritz Cookies by Jeannie Zastawnyingredients: 1/3 cup packed almond paste, 2 large egg whites (divided use), 3/4 cup (1 11 |
1 vote
3903 views
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Activated Almonds by Wendy Saxena-SmithActivated Almonds, ingredients: 3 handfuls raw almonds (you can use almonds or a mixture |
1 vote
1299 views
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Almond Bars by Jeannie Zastawny1 cup almond paste, 2 1/4 cups sugar, divided, 2 eggs, 1 tsp almond extract, 2 cups |
1 vote
3974 views
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No Bake Granola Bar by Tina Smithnuts (I used a raw trail mix with raisins but feel free to use almonds, pumpkin seeds |
1 vote
1570 views
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Buttery Danish Kringle-Just 3 ingredients! by Anne TierneyAlmond Filling: 1/2 cup Almond paste 1/of the dough rectangle, use a sharp knife to |
1 vote
1501 views
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Italian Pignoli Cookies by kathy vegasalmond paste, not almond pastry filling. Almond marzipan andover beat. Using a teaspoon |
1 vote
1511 views
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RECIPE: Baking Contest Apple Pie Contender by Flora CaputoAlmond Crust Crust: 2 3/4 cup flour 7 oz. almond pasteflat disc. I use plastic wrap versus |
2 votes
1951 views
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Badham Mutton Biryani by Christy Geraldpaste,saffon-fried onions step 2 mixture, ground spices,mint-coriander paste, almond paste |
1 vote
266 views
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Almond Biscotti by Yamini Vasudevanthe long break. for the past couple of weeks, i (*you can also use almond essence if you |
1 vote
957 views
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Rustic Peach Gallette by Barbara Kiebeldough on top of the almond paste; leaving a large border to use to overlap the peaches |
1 vote
390 views
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Kerststol (Dutch Christmas Bread) #ChristmasWeek #CakeBossBaking by Cathy Wiechertalmond paste. Try toasting a slice and then spreading the warm almond paste and use |
1 vote
564 views
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Crostata di mele (Apple Tart) by Frank Fariellosugar 75g (2/3 cup) of almond paste 1 egg plus 1 paste. You can use a wooden spoon to |
1 vote
552 views
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A Traditional Battenburg Cake by Marie Raynerway. Feel free to use a good quality ) of natural almond paste (marzipan)warmed seedless |
1 vote
101 views
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Cherry Hand Pies by Sandraand break the almond paste into small sheet with non stick spray. Using a fork prick |
1 vote
429 views
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SHIDA-74 by DrewINGREDIENTS: Sardine, Soy Bean Paste, Sugar, Soy Sauce, Almond Paste, Palm Oil, Guar Gum |
0 votes
287 views
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Weekend Blog Showcase: Orange-Scented Macaroons by Lori Wehmerpure orange extract (optional) 1 pound almond paste, separate into 1 inch pieces Pinch of |
1 vote
252 views
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Lemon Almond Cake by Global Cookbookpans, 1/4 lb Melted butter, 4 ounce Almond paste (not marzipan), 2 x Egg yolks, 1/3 c |
0 votes
1198 views
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Almond Apricot Tartlets by Global Cookbook1 Tbsp. water, 1/2 c. marzipan or possibly almond paste, 1/4 c. margarine, softened, 1 |
0 votes
2032 views
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