Search Results for 'Ham glaze on the side' (Page 2)

INDEX

	Pepper Crusted Sirloin with a Cocoa Chili Rub by Ken & Patti Fisher Country Bob’s All Purpose Sauce, on the side, cook method: BBQ, cuisine: American, course	1 vote 2042 views
	Roast Cranberry Stuffed Turkey with Cranberry and Port Sauce by Judit Hogya Demcsak beaten, 300ml bottle Wattie's Bit on the Side Cracker Cranberry Sauce, 4 kg Tegel Fresh	1 vote 2325 views
	Pork Chops with Apples & Thyme by Wendy Saxena-Smith mustard, 1/4 teaspoon dried thyme, , On the Side:, Brown Rice & Greens, Napa Cabbage Slaw	1 vote 2619 views

	Herb & Onion Frittata by Wendy Saxena-Smith s cheese, or reduced-fat ricotta, , On the side:, Nonfat plain yogurt (8 oz.), Raspberries	1 vote 1643 views
	Loaded Spinach Salad by Wendy Saxena-Smith chopped pecans, toasted (see Tip), , On the Side:, Whole-wheat pita bread (1 medium pita	1 vote 3444 views
	Chilaquiles Casserole by Wendy Saxena-Smith cups shredded reduced-fat Cheddar cheese, , On the Side:, Steamed broccoli (1 cup), Basic	1 vote 1969 views
	Risotto with Fennel & Peas by Wendy Saxena-Smith pepper, to taste, , On the side:, Whole-wheat toast (1 slice), The EatingWell Diet House	1 vote 1357 views
	King Ranch Casserole by Wendy Saxena-Smith shredded reduced-fat Cheddar cheese, , On the side:, Steamed cauliflower (1 cup), Sliced	1 vote 2478 views
	Chicago/Italian Fried Zucchini by Mary Winborn water, Small bowl of marinara sauce on the side or salad dressing such as ranch. Whatever	1 vote 1639 views
	Fish soup by Judit Hogya Demcsak pepper, with sliced hot peppers served on the side, cuisine: Slovak, course: Appetizers	1 vote 2 comments 1729 views
	Ricotta Stuffed Chicken by Evelyn Scott one side of the grill and place a large aluminum drip pan underneath the grate on the side	2 votes 3662 views
	Asparagus & Canadian Bacon Omelet by Wendy Saxena-Smith salt, 1/8 teaspoon freshly ground pepper, , On the Side:, Skim milk (1 cup), Apricot (1/2	1 vote 1480 views
	Sauteed Flounder with Orange-Shallot Sauce by Wendy Saxena-Smith 2 tablespoons chopped fresh parsley, , On the Side:, Steamed broccoli (1 cup), Basic	1 vote 1124 views
	Coconut-Lime Chicken & Snow Peas by Wendy Saxena-Smith On the side:, Whole-wheat toast (1 slice), Mozzarella cheese (1 oz., part skim), The	1 vote 1817 views
	Cheddar-Apple Melt by Wendy Saxena-Smith slices, 2 slices reduced-fat Cheddar cheese, , on the side:, Skim milk (1 cup), cuisine	1 vote 793 views
	Chicken with Tonnato Sauce in Pita Pockets by Wendy Saxena-Smith drained, rinsed and sliced, , On the Side:, Rainbow Chopped Salad, Garlic-Tomato Toasts	1 vote 1501 views
	Florentine Ravioli by Wendy Saxena-Smith 4 cup freshly grated Parmesan cheese, , On the side:, Steamed cauliflower (1 cup), Sliced	1 vote 1666 views
	Romaine Salad with Orange, Feta & Beans by Wendy Saxena-Smith 1/4 cup Orange-Oregano Dressing, , On the Side:, Whole-wheat pita bread (1/2 medium	1 vote 3766 views
	Tuscan-Style Tuna Salad by Wendy Saxena-Smith Freshly ground pepper, to taste, , On the side:, Lettuce (1 cup), Whole-wheat pita bread	1 vote 1416 views
	Pace Fiesta Beer Rice by Joann Mathias thyme, Pace Picante Sauce on the side, cuisine: American, course: Side dishes, type of	1 vote 1112 views