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Roasted Artichokes with Lemon Garlic Breadcrumbs

Roasted Artichokes with Lemon Garlic Breadcrumbs by Alaska from Scratch

with your fingers. Squeeze half a lemon over your choke and rub the lemon over the top and

0 votes
454 views
Udon Noodle Soup with Shiitake Mushrooms

Udon Noodle Soup with Shiitake Mushrooms by Nikki S. Moore

noodles and return the broth to a simmer. Serve the soup in a large bowl garnished with

1 vote
870 views
A little taste of Greece

A little taste of Greece by Marie Rayner

oregano and garlic. Scatter this mixture lengthwise over half of the dough, with the

1 vote
1052 views
A Spring Break and Pasta with Artichokes and Sun Dried Tomatoes

A Spring Break and Pasta with Artichokes and Sun Dried Tomatoes by Linda Skelcy

half as eat-in, easy, yet delicious dinners around a big dining room table filled with

1 vote
849 views
Chunky O’Brien Potatoes

Chunky O’Brien Potatoes by Nicole Sherman

and bake until crisp and brown, 15 to 20 minutes, once again flip the potatoes

1 vote
617 views
Roasted Garlic Tomato Soup

Roasted Garlic Tomato Soup by Donya Mullins

with this step since the ingredients will be hot. To finish off the soup, add the half and

1 vote
213 views
Root Vegetable Soup with Honey and Sage

Root Vegetable Soup with Honey and Sage by Marie Rayner

Soup with Honey and

1 vote
467 views
Red pepper pumpkin soup

Red pepper pumpkin soup by Julianne Puckett

and sweet potato might disqualify it as a sipping soup, which is what my red pepper soup

1 vote
599 views
Acorn Squash stuffed with Ham and Quinoa; counting calories

Acorn Squash stuffed with Ham and Quinoa; counting calories by Katie Zeller

half and scoop out seeds. Either place face down on tray andthey cooked and fill with the

1 vote
1136 views
A Slow Cooker with a wonderful Difference and some tasty Meals!

A Slow Cooker with a wonderful Difference and some tasty Meals! by Marie Rayner

with a slice of cheese. Close over, cut in half diagonally and serve along with

1 vote
431 views
Zucchini stuffed with lamb and pine nuts

Zucchini stuffed with lamb and pine nuts by Johan Declerck

and discard. Cut the tomatoes in half, remove the seeds, and

1 vote
628 views
Mexican-Style Baked Potatoes

Mexican-Style Baked Potatoes by Brianna Vereker

the potatoes with olive oil and sprinkle with kosher salt. Poke several holes in them with

1 vote
411 views
Christmas Cookies . . .

Christmas Cookies . . . by Marie Rayner

colouring along with the egg and almond. Wrap in cling film and chill for half an hour

1 vote
1 comment
2050 views
Sunday Lunch and Aunt Bessies

Sunday Lunch and Aunt Bessies by Marie Rayner

with some salt and herbs. Pour about half the chicken stock around the chicken and

1 vote
421 views
Beer-Glazed Sausages with Apples and Green Beans – A Perfect Fall Dinner

Beer-Glazed Sausages with Apples and Green Beans – A Perfect Fall Dinner by Denise Evans

with apples and green beans. It was a one-pot wonder that comes together in half

1 vote
753 views
Angel Hair Pasta With Scallop Saute

Angel Hair Pasta With Scallop Saute by Global Cookbook

With Scallop Saute, ingredients: 1 tsp , 1/4 c. half and half, 1 ounce Parmesan cheese

0 votes
1797 views
Potato soup with peppers and olives

Potato soup with peppers and olives by Easy Cook - Laka kuharica

Potato soup with peppers and olives, main ingredient: Peppers, ingredients: 300g potatoes

2 votes
3938 views
Fennel and potato soup

Fennel and potato soup by Easy Cook - Laka kuharica

Fennel and potato soup, ingredients: 3 medium fennel bulbs, trimmed, quartered, and cored

1 vote
1731 views
Lentil Soup with Sausage & Squash

Lentil Soup with Sausage & Squash by Bob Vincent

Lentil Soup with Sausage & Squash, ingredients: 16 oz lentils, rinsed and drained. I used

1 vote
2059 views
Foods That Start With C

Foods That Start With C by The Picky Eater

Potato and Carrot Soup with White and is also used to make cheesecake, cheesy

0 votes
25 views