Spice Alley (Auckland CBD, New Zealand) by Ang Sarapthe Panang Chicken Curry prepared with galangal, kaffir lime and coconut. Another great |
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how to cook mussels by Healthy Seasonal RecipesPaste, hot chilies, dried herbs, ginger, galangal, turmeric or spices too to bloom them |
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Ayam Bakar by Ang Saraplemongrass, white part and pounded 1 inch galangal, pounded 4 pcs kaffir lime leaves 2 |
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Guiso by Ang SarapGuiso or what Mrs. Galang calls Lutong Pulis is an interesting concoction of pork, chicken |
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Madam Woo (North Shore City, New Zealand) by Ang Sarapthis Beef Rendang cooked in coconut cream, galangal and kafir lime. This rendang was quite |
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Lamb Massaman Curry by Michelle Minnaarspices and herbs such as cumin, cardamom, galangal and lemongrass are mixed with Thai sour |
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Roasted Jerusalem Artichokes by Michelle MinnaarThey sort of look like ginger or galangal at first glance. Be very cautiousThe skins |
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22 Ways to Barbecue Around the World by Ang Sarapcoriander, tamarind juice, candlenut, turmeric, galangal, salt, sweet soy sauce and |
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Ayam Panggang Kunyit (Grilled Turmeric Chicken) by Roti n Ricespices like turmeric, lemongrass, ginger, galangal (lengkuas), cumin, coriander, and the |
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Thai Chicken Curry with Butternut Squash & Cauliflower by Ang Sarapred chili peppers, garlic, shallots, galangal, shrimp paste, salt, kaffir lime leaves |
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Coconut Ginger Vegetable Curry by Inspired Tastebright ingredients like lemongrass, ginger, galangal, chiles and herbs. Our recipe is |
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