Banana Souffle With Mango Sauce by Global CookbookWith Mango Sauce, ingredients: MANGO vanilla extract, 1 tsp dark rum, 3 lrg Large eggs |
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1539 views
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Banana Tartlets With Chocolate Custard by Global CookbookWith Chocolate Custard, ingredients: 4 lrg chocolate minced, 1 Tbsp. dark rum, 2 1/4 c |
0 votes
1133 views
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Berries With Chocolate Sauce by Global CookbookWith Chocolate Sauce, ingredients: 4 slc Tbsp. sugar, 1/4 c. dark rum, 3/4 c. water, 4 |
0 votes
1058 views
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Blackberry And Cornmeal Cobbler With Lemon Shortcake by Global CookbookWith Lemon Shortcake, ingredients2 Tbsp. cornstarch, 1 Tbsp. dark rum, 2 1/2 ounce butter |
0 votes
1738 views
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Blackberry Cup Custard With Graham Cracker Crust by Global CookbookWith Graham Cracker Crust, ingredients: 1 extract, 1 Tbsp. dark rum, 36 x fresh |
0 votes
2507 views
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Boysenberry And Cornmeal Cobbler With Lemon Shortcake by Global CookbookWith Lemon Shortcake, ingredients2 Tbsp. cornstarch, 1 Tbsp. dark rum, 2 1/2 ounce butter |
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1723 views
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Caramelized Pears With Tiramisu Cream by Global CookbookWith Tiramisu Cream, ingredients: 4 x pear, tsp vanilla, 2 tsp dark rum or possibly 2 tsp |
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1422 views
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Chicken With Pineapple by Global Cookbookmay use boneless or possibly breasts with rib meat), 1/4 c. as good), 1/4 c. dark rum |
0 votes
1059 views
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Chocolate Chip And Raisin Bread Pudding With Baileys Creme by Global CookbookBread Pudding With Baileys Creme, ingredients: 1 liqueur, 1/4 c. Dark rum, 2 1/2 ounce |
0 votes
1731 views
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Chocolate Mousse Cake With Cinnamon Cream by Global CookbookWith Cinnamon Cream, ingredients: CAKEStrong brewed coffee, 2 Tbsp. Dark rum, if you like |
0 votes
1425 views
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Chocolate Roll With Charlotte Russe Filling by Global CookbookWith Charlotte Russe Filling, ingredients: 6 water, 2 Tbsp. Dark rum, 1 ounce Unsweetened |
0 votes
1663 views
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Chocolate Soup With Caramelized Bananas by Global CookbookWith Caramelized Bananas, ingredients: 4 lrg bananas, peeled and diced, 1/4 c. dark rum |
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1115 views
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Coffee Cream With Bitter Chocolate by Global CookbookWith Bitter Chocolate, ingredients: 4 Tbsp.1/3 c. heavy cream, 4 Tbsp. dark rum, 4 x |
0 votes
951 views
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Crespelle Al Mascarpone (Crepes Filled With Mascarpone Chee by Global CookbookCrepes Filled With Mascarpone Chee, ingredients: your choice), 1 1/2 ounce dark rum |
0 votes
2716 views
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Doughnuts With Lingonberry Preserves by Global CookbookWith Lingonberry Preserves, 3 Tbsp. Sugar, 1 Tbsp. Dark rum, 1 tsp Grated lemon peel |
0 votes
920 views
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Eggnog Cheesecake With Cinnamon Graham Cracker Crust by Global CookbookWith Cinnamon Graham Cracker Crust, /4 c. Sugar, 2 Tbsp. Dark rum, 1 Tbsp. Brandy, 1 tsp |
0 votes
1497 views
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Eggnog Mousse Cake With Mandarin Mincemeat Sauce by Global CookbookWith Mandarin Mincemeat Sauce, c. Mincemeat, 1/3 c. Dark rum or possibly orange juice |
0 votes
1011 views
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English Chocolate Trifle With Apricots And Raspberries by Global CookbookWith Apricots And Raspberries, ingredients: 10 (about), 6 Tbsp. dark rum, 3 Tbsp. white |
0 votes
1522 views
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Filo Apple Crowns With Cinnamon Custard by Global CookbookWith Cinnamon Custard, ingredients: 1 c. heavyroom temperature, 2 Tbsp. dark rum, 5 ounce |
0 votes
1332 views
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French Toast With Blueberry Maple Syrup by Global CookbookWith Blueberry Maple Syrup, ingredients: 4grated nutmeg, 1 Tbsp. Dark rum, optional, 1/4 |
0 votes
1354 views
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