SRK Tour Adventures: Oregon Part III by Carmella Soleilapples, cinnamon and raisins, nuts andhoney, and salt. Put the sliced onions in there and |
1 vote
956 views
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Mixed Greens and Mandarin Orange Salad with Candied Nuts by Karistahoney and Italian parsley. Season to taste with salt and |
0 votes
580 views
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Goat Cheese, Honey & Fruit Appetizer by Patricia Stagichvirgin olive oil 2 Tbsp. honey 1 tsp. balsamic vinegar 1 , brie, camembert and Roquefort |
1 vote
660 views
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Some (Good!) News at Last: Health Video Update Part X by Carmella SoleilNo Nuts andand pasta), small amounts of various sweeteners (cane sugar, maple syrup, honey |
1 vote
791 views
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Raw Celebration: Triple Layer Chocolate Cake and More! by Carmella Soleilor raw honey 1 tsp nuts (usually almonds, but also sometimes hazelnuts or pistachios) and |
1 vote
779 views
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Delightfully Raw near L.A. by Carmella Soleiland substituting the Pine Nut Parmesan with Cafe Gratitude's Brazil Nut or honey 3 tbs |
1 vote
448 views
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Rawcking in Medford by Carmella Soleilsyrup, maple syrup or honey 3 tbs apple cider macadamia nuts, soaked 8 hours and strained |
1 vote
683 views
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Holiday Appetizers and Party Nibbles by Carmella Soleilnut mixture from the processor and add it to your chopped and Agave or honey, to taste |
1 vote
2097 views
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Honey Pear Conserve & the evolution of a recipe by Pathoney to pears and mix. Chop nubby ends off lemon and toss. Chop whole lemon, finely and |
1 vote
529 views
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In Diane's Sunny Kitchen - Part I by Carmella SoleilNut and under-sweetened so I added an extra 1 tbs lucuma, 7 honey dates or 3 Medjhools and |
1 vote
835 views
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Recipe of the Week: Green Onion Dressing by Carmella SoleilHoney" which is smooth and creamy, not sticky and |
1 vote
424 views
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Banana Cheesecake with Caramel Nut Topping by myra byankaNut Topping, ingredients: 1 3/4 cups Honey chopped pecans, and Hersheyx27;s Caramel |
1 vote
3279 views
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Time To Head Back: The Journey North Part I by Carmella Soleiland hopped on the interstate, the road was flanked by rows upon rows of nutcup raw honey 1 |
1 vote
420 views
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little ricotta tartlets with fig & honey by Johan Declerckhoney Preheat oven to 200C (400F). Meanwhile, combine ricotta and sugar and |
1 vote
310 views
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In Diane's Sunny Kitchen - Part III by Carmella SoleilFor the nut honey and omitted the pau d'Arco. ~ We divided the mixture in two batches and |
1 vote
685 views
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Italian Holiday Struffoli by Bobby Loveraeggs slightly beaten and room temperature, 1//4 C. Honey (orange blossom preferred nuts |
3 votes
7507 views
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Quinoa Granola by Kyra MartinYou could also sub honey for the maple and agave), 1 tsp1 c mixed nuts, chopped, cuisine |
1 vote
1449 views
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Crispelle Fritta for Carnevale, Doughnuts and St. Joseph's Day by Claudia lamascolo1/2 cup pine nuts Oil for frying Toppings: Honey Cinnamon and sugar mixture Powdered sugar |
1 vote
509 views
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Cherry-Dark Chocolate Pistachio Bars by Patricia Stagichand nut bars that cost an arm and a leg! Use any mixture of nuts and tsp. honey (optional |
1 vote
597 views
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Spicy, Moist Gingerbread for Secret Recipe Club Reveal Day! by Shannon Millisorhoney and brown sugar. Stir frequently over low heat until the butter is melted and |
1 vote
496 views
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