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Crunchy Turkey Casserole

Crunchy Turkey Casserole by Christine Lamb

Crunchy Turkey Casserole Copyrighted 2013,1/2 cup shredded cheddar cheese 1 (10.5 oz.) can

1 vote
697 views
Cheesy Chicken & Broccoli Rice Casserole

Cheesy Chicken & Broccoli Rice Casserole by Leslie Blythe Miller

Broccoli Rice Casserole By Leslie Blythe  Casserole, Cheese, Chicken, Rice  Baking

1 vote
120 views
Broccoli Rice Casserole

Broccoli Rice Casserole by Christine Lamb

casserole is simple and tasty! Broccoli Rice Casserole shredded cheddar cheese, reserve 1

0 votes
730 views
Vegetable moussaka

Vegetable moussaka by Johan Declerck

mind that the feta cheese is very salty). Spread over the vegetables and sprinkle with the

1 vote
259 views
Three Cheese Garden Pizza

Three Cheese Garden Pizza by Patricia Stagich

pizza crust Vegetable oil 2 garlic cloves 4 oz. cheddar cheese 4 oz. mozzarella cheese 1

1 vote
559 views
The Cheesiest Macaroni & Cheese

The Cheesiest Macaroni & Cheese by Nikki S. Moore

Add the macaroni and cheese to a greased casserole dish, sprinkle with Panko breadcrumbs

1 vote
515 views
Green Chili Egg Casserole

Green Chili Egg Casserole by Leslie Blythe Miller

Casserole By Leslie Blythe  Casserole,4Add cottage cheese, Mexican cheese blend, butter

1 vote
74 views
Cheesy Stuffed Pepper Casserole

Cheesy Stuffed Pepper Casserole by Christine Lamb

Pepper Casserole Copyrighted 2013 cups shredded cheddar cheese Directions: Preheat oven

1 vote
620 views
Mexican Cornbread Casserole

Mexican Cornbread Casserole by Patricia Stagich

Casserole This is a quick, easy 1 cup shredded Cheddar Cheese Directions: Preheat oven

1 vote
839 views
Piedmont Cheese Risotto with black truffle and Coffee Powder

Piedmont Cheese Risotto with black truffle and Coffee Powder by Walter

a very good vegetable stock. Cheese 25 G (1 oz) Toma Cheese 15 G (0.5 oz) Parmesan Cheese

1 vote
225 views
Summer Vegetable Risotto

Summer Vegetable Risotto by Nikki S. Moore

to use all the vegetable stock. Stir in the Parmesan cheese and the remaining tablespoon

1 vote
371 views
My Old-Fashioned Delicious Red Velvet Cake

My Old-Fashioned Delicious Red Velvet Cake by Nathan Willow

Vegetable oil for greasing the pans, Three 9 inch cake pans, , Traditional cream cheese

3 votes
47032 views
Healthy Carrot Cake

Healthy Carrot Cake by Nathan Willow

Vegetables, ingredients: Carrot 1 1/2 cups of cream cheese at room temperature, 1

5 votes
121330 views
Carrot Cake the Ultimate

Carrot Cake the Ultimate by Amos Miller

ingredient: Vegetables, ingredients: THE THE FROSTING:, 8oz cream cheese, 3-1/2 c

21 votes
38159 views
Cheesy Ham, Potato and Broccoli Casserole

Cheesy Ham, Potato and Broccoli Casserole by Leslie Blythe Miller

Potato and Broccoli Casserole By Leslie Blythe  Casserole, Cheese, Ham, Potatoes  Baking

1 vote
117 views
Sweet Potato and Black Bean Enchilada Casserole

Sweet Potato and Black Bean Enchilada Casserole by Leslie Blythe Miller

of a 9x13 inch casserole dish. Layer 4 halves- 10 minutes or until cheese is melted and

1 vote
68 views
World's Best Roasted Creamed Corn

World's Best Roasted Creamed Corn by Amos Miller

4 c grated Gruyere cheese, cuisine: American, specialSide dishes, type of dish: Vegetables

3 votes
13214 views
Vegetable Fritters

Vegetable Fritters by Nikki S. Moore

grated Parmesan cheese ¼ teaspoon ground black pepper ¾ teaspoon kosher salt Vegetable oil

1 vote
235 views
Roasted Vegetable Meatloaf with Balsamic Glaze

Roasted Vegetable Meatloaf with Balsamic Glaze by Patricia Stagich

cheese, 1/2 cup of the ketchup, 2 Tbsp. of the balsamic vinegar, and the cooled vegetable

1 vote
676 views
Marinated Chickpea and Feta Salad with Spring Vegetables

Marinated Chickpea and Feta Salad with Spring Vegetables by Leslie Blythe Miller

Salad with Spring Vegetables makes a 1 clove garlic 4 ounces feta cheese, but into ½-inch

1 vote
110 views