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Asheville; the beer and barbecue version by janeofmanytradesfull plates! Fried chicken is a Seeing this cook prepping pounds at a time; I do not |
0 votes
78 views
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Sweet as Sugar by Heather Wetzelseem small at the time, but as I fried chicken, biscuitssee her cooking, moving, talking |
1 vote
234 views
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An Affair, of Sorts by Heather WetzelMcFlurry, or the fries? However. We some chicken grill rack coated with cooking spray |
1 vote
430 views
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The Phuket List by Heather Wetzela little low on time here. I’llchicken curry with salt. Transfer the cooked rice, chicken |
1 vote
339 views
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Lowfat Glazed Strawberry Shortcake Chad's Recipe by Claudia lamascoloat a health store 1 deep dish pie pan knead 6 times making a sprayed with cooking oil |
2 votes
405 views
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Tangerine. by Heather Wetzeldeep breaths, sometimes simply a little time, I decided it was time to cook bacon, and to |
0 votes
365 views
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Summer Side Dish Recipe Contest Winner by KaristaPlace in a deep dish for marinating.time), place the veggie slices on the grate. Cook time |
0 votes
414 views
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Giveaway Announcement , Italian Home Fries Recipe and BonVoyage! by Claudia lamascoloHome Fries! Here house, it was time to make cook quickly. You can add anything cooked |
1 vote
355 views
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Snow Days by Heather Wetzeltime commitment: 4 hours; 45 minutes active time in a deep, heavy saucepan. Cook the sugar |
1 vote
477 views
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Awesomely Overwhelming by Heather Wetzelminutes. Add chicken broth, 1/2 cup at a time, to the rice mixture and cook over moderate |
1 vote
329 views
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May’s Carpaccio by Heather Wetzelup was fried chicken gizzards, and man have to take your time and slice slowly with |
1 vote
317 views
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pizza rustica by Heather Wetzelpiece of toasted bread, a fried egg, some cheese, Cooking Light, April 2012; serves 8 time |
1 vote
385 views
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Nan's Tried and Tried and Tried Again, But Still True BBQ Chicken and Potato Salad by Amy Rickstest of time in our family, bone in chicken pieces over an are hard cooked, about 20 |
1 vote
223 views
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Turnip the Volume by Heather Wetzelwrong. I love to cook, 95% of the turkey or chicken stock or broth at this time, if soup |
1 vote
265 views
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Roasted Chicken Salad with Bourbon Soaked Raisins, Toasted Cashews and Parmesan Croutons by Amy Ricksa huge fan of the cooked green vegetable, so every sochicken roasted, I had plenty of time |
1 vote
430 views
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Claudia's Funnel Cake Recipe by Claudia lamascolofor frying or Vegetable 1 at a time, making sure cast iron pan to cook with! If you don |
1 vote
240 views
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Crockpot Chicken Puttanesca Pepper Sauce Recipe by Claudia lamascoloCook around 4 hours. Add the olives. Cook up to 2 more hours or until chicken is cooked |
1 vote
308 views
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Butternut Squash, Apple & Coconut Soup by Karistabattered and fried, the sake of time, my time – as I’ at end of cooking) 2 tablespoons |
0 votes
738 views
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Tuscan Stuffed Pork Tenderloin by KaristaFrench cooking school chicken Milanese, making it taste a bit like a chickenon time |
0 votes
493 views
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One bag of kale, part 2: Potato-Kale Hash with Chickpeas by janeofmanytradesbell peppers all fried up together so let them cook on onea few drops at a time or give it |
0 votes
528 views
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