Nilupak na Saging na Saba by ShaleeDP

Another variety of the 'nilupak' recipe. Nilupak is prepared by pounding all the ingredients in a large mortal and pestle, and tossing them all together.

5 Photography Tips For Creative And funny animal photos by phirstlightphotography

See more animal photography, black and white, funny animal photos. ... Black and White Animal Photography, Animals Photography, Animal Pictures, Funny Photos

Maltese Stuffed Marrows by louise

Very common in the Maltese household, these stuffed marrows are just as good cold. Other recipes use rikotta for the filling but I prefer the traditional way.

How Much Does Home Window Replacement Installation Cost? by propertyenhancer

Property Enhancer offers its house and homeowners solutions for Windows (replacements or retrofits), Siding (installation or repairs), tree work (removals, topping, trimming/pruning, thinning, elevating, feeding, insect or pest control, mulching, post-storm clean-up operations among others.

Canine & Feline Healthy Pumpkin Balls by Robyn Savoie

Pumpkin and Sweet Potato are great vegetables for our pets for the following reasons: 1.) Digestive Health: Pumpkin & Sweet Potato are fabulous sources of fiber, vitamins and minerals for our furry friends. It can also help dogs and cats with indigestion, upset stomachs or constipation. The minerals calcium and magnesium along…

Cheese & Onion Enchiladas with Tex-Mex Chili Gravy by Foodiewife

This Tex-Mex dish is so easy to make, and you probably have most of the ingredients on hand. I’ll show you how to make this on my food blog, step-by-step. This recipe was adapted from Eating Etc. who got it from the Homesick Texan. Try it, you’ll love it!

Spotted Dog by YepRecipes

An Irish soda bread with made with raisins and caraway seeds.

Louisana Cornbread Dressing by Redneck Mike

My grandma made the best cornbread dressing and it has been our family tradition to have it with Giblet gravy since long before I was old enough to walk.

Tallerine Casserole by Salad Foodie

Tallerine, talerine, tallerini...I’ve no idea of the spelling or origin of this vintage casserole but it remains a crowd pleaser yet today. I’ve tweaked my 70's recipe somewhat ~ it’s one of those recipes that adapts easily to variations.

Panna Cotta by MyWeekend Plan

Panna cotta – meaning “cooked cream” – is a well-known and frequently requested delicacy that originated in Piedmont and is made of cream and sugar. There are a variety of flavours and variants to choose from. It’s a fantastic end-of-meal treat thanks to its subtle sweetness, silky texture, and elegant plating

Deviled Egg Macaroni Salad by YepRecipes

A macaroni pasta salad with hard-boiled eggs, mayonnaise, yellow mustard, and paprika.

Grandma's Soft Italian Cookies with Frosting by Claudia lamascolo

My grandma, mom, have handed down from generation to generation...a simple recipe and traditional Italian cookie. Please check out the links below the recipes for more of grandma's favorite Italian Style Cookies!

Guava Filling by Yolanda Fernandez

Guava cake filling is made from guava paste. This filling is very rich and is quite in par with the Dominican cake but can be used for any other cake.

Three Sisters Soup (Beans, Corn and Squash Soup) with Crock Pot Option by Salad Foodie

“Three Sisters” refers to the three main crops of Native Americans: beans, corn and squash. The crops are planted close together and in this way benefit from one another. Corn stalks provide the structure for beans to climb, beans provide nitrogen to…

Pumpkin and amaretti risotto by elisa negri