All recipes » South east asian
Chilli Petai (Stink Beans) With Anchovies by Navaneetham Krishnanpetai; either raw, with sambal belacan or here's to with ikan bilis/anchovies, chillies, belacan and lime juice. |
1 vote
1996 views
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Bean Sprouts And Salted Fish Stir-Fried by Navaneetham KrishnanSimple and no-nonsense dish, simply good with just a plate of rice. |
1 vote
2772 views
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Chicken With Salted Eggs by Navaneetham KrishnanChicken fried and smothered with salted eggs, chillies and tad bit of aroma from coriander leaves. |
1 vote
2392 views
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Isdang Pinangat sa Kamatis by ShaleeDPA variety of the sour-soup based fish recipe. |
1 vote
6922 views
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Crispy Fried Noodles with Prawns and Chicken by ShaleeDPA different way to enjoy the native noodles. |
1 vote
2898 views
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Chicken Feet Salad (Kerabu) by Navaneetham KrishnanThis salad; enhanced with Asian ingredients and crunchy roasted cashew nuts. |
1 vote
4383 views
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Petai And Dried Prawns Sambal by Navaneetham KrishnanPetai with dried prawns, red chillies and uplifted with lime juice and palm sugar. |
1 vote
2182 views
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Minced Chicken & Cabbage Soup by Navaneetham KrishnanLovely, nice, good and delicious, either on it's own or help yourself to a plate of rice. |
2 votes
4532 views
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Mango Salad (Vegetarian) by Navaneetham KrishnanTangy-spicy-crunchy mango salad. |
1 vote
2039 views
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Fish Fillet with Tartar Sauce by ShaleeDPI like to use Dory fish for this recipe. Though any other white fish is ok. |
1 vote
20143 views
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Basic Beef Tapa by ShaleeDPHomemade style of beef tapa for the family. |
1 vote
9681 views
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Stir Fried Cumin Spinach And Tofu (Vegetarian) by Navaneetham KrishnanA side dish for rice or as filling for burger buns/toast. |
1 vote
1964 views
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Classic Sarciadong Isda by ShaleeDPA usual viand for every Filipino who likes to put a twist to an ordinary fried fish. |
1 vote
4343 views
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Cashew Nut Masala Chicken by Navaneetham KrishnanRole play of spices for spiciness, cashew nuts for crunchiness and generous doze of curry leaves for aroma. |
1 vote
2536 views
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Fried Kembung (Mackerel) With Assam Sauce by Navaneetham KrishnanSpicy-sweet-sour and aromatic sauce/dip. |
1 vote
1922 views
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