Easy Chix Pastel by ShaleeDP

This is a very creamy dish that i enjoyed on first taste. I had to make my own twist.

Pucuk Kacang Goreng Cili (Pea Shoots Stir Fried With Chilli) by Navaneetham Krishnan

Oozes out tad bit of spiciness, saltiness and a lovely crunch from the pucuk kacang/pea shoots.

CornedBeef Veggies by ShaleeDP

Very good side dish.

Galunggong in Cocomilk by ShaleeDP

SARAP! This is one of the common fish that Filipinos cook on a daily basis because it is one of the cheapest yet tasty.

Lumpiang Okra (Okra Egg Rolls) by Rene Astudillo

Okra is an important ingredient in the Filipino pinakbet. It is also common as a fried and breaded dish in the African American and other cuisines. If you like Okra and are not bothered by its somewhat slimy texture, you will enjoy this special concoction that takes the egg roll or the Filipino lumpia to a different level. No…

Egg Mayonnaise Sandwiches by Navaneetham Krishnan

Creamy eggy sandwiches with shallots and spring onions; delightfully delicious

Vanilla Almond Cupcakes by BeautyMe Love Recipes

Chocolate Cake by BeautyMe Love Recipes

Cake In A Jar by BeautyMe Love Recipes

Vanilla & Chocolate layers Sponge Cake with Peach toppings & Sponge Fingers by BeautyMe Love Recipes

Ice Cream Cone Cupcakes by BeautyMe Love Recipes

Cashew Chicken with Capsicum by BeautyMe Love Recipes

Red Bean Pastry by BeautyMe Love Recipes

Soft Blueberry Cupcakes by BeautyMe Love Recipes

Appetizing Balut by ShaleeDP

Balut is an exotic dish from many Asian countries. In the SoutEast, it is best found in Manila.