All recipes » Soups, stews & chilis » 600 or more calories
Game day chili by Lesa
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1 vote
2670 views
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Turkey Chili by Lisa
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1 vote
2867 views
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Roasted Garlic Soup by A.L. WiebeI am not sure where this recipe came from before my uncle shared it with me...most likely some magazine or newspaper article. It is delicious and is lovely served in small amounts as an elegant first course, as it is very rich. I have served this with some grated Gruyere cheese on top, and it was wonderful too. |
2 votes
4382 views
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Easy Lamb Stew by Shauna DuncanSuper easy and amazing lamb stew--I would double the meat next time but nobody complained. :-) This would also work with any other meat on hand. |
1 vote
4101 views
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Mikey's Chicken & Sausage Gumbo by Mike FertittaDark rich style gumbo. Have all veggies, seasons, chicken and sausage prepared and ready before you start the roux. Be very careful not to burn roux if you smell it burning throw it out. Do not try to salvage. 7-8 Qt (#12) cast iron dutch oven. Put in bowl over rice or potato sald. |
1 vote
3502 views
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Black bean and Pork slowcooker chili by Susan SpiresThis is adapted from an award winning chili recipe. It's easy to make and delicious! Not too spicy, so your whole family can enjoy it! |
1 vote
3064 views
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Vegetable beef soup by DCMH
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1 vote
2009 views
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Crockpot Ravioli Stew by ShaleeDPAnother veggie pasta soup recipe i learned. |
1 vote
1913 views
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Brown Chicken Stock by Jenn Murphy
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1 vote
1900 views
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Moroccan Carrot Soup with Lentils by Hungry In The RockiesOK, before you say it, I know that we are supposed to be a focused on flavors of the Rocky Mountains, so how does Morocco fit in? Well even in Vail, Colorado we crave the delights of exotic cuisines from around the world. In addition, I discovered my new favorite shop in Denver, Savory Spice Shop on Platte. It had wonderful spices… |
1 vote
2465 views
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NAVY BEAN SOUP by RochelSoak the beans overnight or for at least 8-12 hours before beginning the recipe. Cook in cast iron for better flavor and an authentic re-enactment. |
1 vote
2634 views
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Mom's Potato Soup by bluelace247
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1 vote
2979 views
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Potato Broccoli Cheese Soup by CarolinaheartstringsWelcome to October. This month we are cooking up warm and tasty casseroles and crockpot dishes. This recipe was inspired by my mom who loves to share good buys with me and brought me a 5 pound bag of potatoes! Oh, yes this makes A LOT of soup. We froze some for vegetarian house guests that we’re expecting. For a smaller quantity… |
1 vote
1560 views
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Instant Pot Cheeseburger Soup by Shelly MaynardInstant Pot Cheeseburger Soup is full of flavor and a warm dish for the cold winter days that chill you to the bone! |
1 vote
368 views
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Best Potato Soup by Marianne
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1 vote
2551 views
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