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All recipes » Soups, stews & chilis » Gluten free » 600 or more calories
Grandma Eligia Vogel's Chili Sauce (for canning) by ChaCha Can CookThis is my Grandmother's Chili Sauce recipe that was published in the Detroit News years ago. Enjoy! |
3 votes
7696 views
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Herbed Duck Broth with Wild Rice by Amos MillerTake most of one duck, some fresh herbs, the flavors from a few vegetables and simmer. Voila! It's that simple. Almost. This recipe employs one duck, but you will be able to serve each of 6 to 8 diners a lovely bowl of this 'soup course' delight. What we have here is not a consomme, not a soup, and not really, by classical… |
1 vote
9602 views
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Autumn Black Bean soup by seemichellecookA thick comforting bean soup, perfect for chilly autumn nights |
1 vote
2329 views
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Sweet & Spicy Chili Marinade by Gluten Free CheferyThis is the marinade I use for my Indonesian Sweet & Spicy Pork Ribs, however it can be used on several different foods. Add it to Thai Rice Noodles for a pleasant surprise! |
1 vote
2931 views
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