All recipes » South east asian » 400 or fewer calories
Lemon Cream Pie by Navaneetham KrishnanSimple yet irresistible for its citrusy lemony scent and taste. |
1 vote
1846 views
|
|
Chinese New Year Spicy Shrimp Floss Seafood by BlackswanWith a mix of succulent Cuttlefish and Prawns, it's spicy, it's sweet, and it's lip-smacking good! |
1 vote
4513 views
|
|
Hot & Juicy Baked Cheesy Bacon Scallops by BlackswanThe show is on! Here’s your Baked Cheesy Bacon Scallops, fresh from the oven! |
1 vote
3037 views
|
|
Fresh Fruity Ice Popsies by ShaleeDPThis is a twist on the popsies recipes I have. I got this from Martha Stewart and it is a good one. |
2 votes
1697 views
|
|
Marble Cake by Navaneetham KrishnanAttractive contrast of colors and yummilicious. |
1 vote
2713 views
|
|
Lemongrass Lamb Kebab by Navaneetham KrishnanLemongrass, to impart the flavorful notes and to mould the flavored minced lamb, after which grilled over a portable grill and paired with a simple cucumber yoghurt salad. |
1 vote
4558 views
|
|
Grilled Okra Salad by ShaleeDPA very easy yet tasty and healthy salad recipe. |
1 vote
1681 views
|
|
Filipino Mamon ( Yellow Sponge Cake) by MarelieToday while making my post,I have the pleasure of eating my brunch..the nicest brunch because its my craving..its my pleasure and I dont care how I bite..whether Im a lady or a monkey..that I dont care. Well, come on in..have some..the best things in life are for free! Lets eat,lets giggle and lets be merry! |
1 vote
8991 views
|
|
Banana Con Coco by ShaleeDPA simple yet yummy snack. |
1 vote
1563 views
|
|
Coconut Puttu by Padma Priya ManikamThis is simple light breakfast or tea-break steamed snack made out of rice flour that is readily available in the supermarket. It is best mixed with grated coconut and sugar. If wish to eat it with curry, then exclude the sugar. May also include small cut pieces of ripe banana when steaming for a variant in taste. |
1 vote
3928 views
|
|
Milkshake by Lidy ConcepcionI got this from Selecta recipes...so thank you Selecta! |
1 vote
3019 views
|
|
Tantalizing Kung Po Chicken With A Twist (宫堡鸡丁) by BlackswanSpicy, sourish, crunchy…… this is what you’ll get from this tender Szechuan Chicken dish. This ultimate Chinese cuisine has taken the world by storm; not just in Asia but also in the West. Be warned! This recipe is HOT! |
1 vote
3600 views
|
|
Mango Gula Melaka (Palm Sugar) Sorbet by Navaneetham Krishnan'mango and butterscotch note' ice. |
1 vote
2897 views
|
|
Coconut curry-style fish by Chez la merePicture from "The fresh 20" |
1 vote
2962 views
|
|
Oven Roasted Sweet Potatoes by ShaleeDPThis is a day-to-day snack for the Filipino people. Giving it a twist of roasting instead of frying makes me like it even more :) |
1 vote
3199 views
|