Banana Con Coco Recipe
Ingredients
- 4 teaspoons cocoa powder
- 4 teaspoons toasted unsweetened coconut
- 2 small bananas, sliced on the bias
Directions
- Place cocoa and coconut on separate plates.
- Roll each banana slice in the cocoa, shake off the excess, then dip in the coconut.
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 126g | |
| Calories 183 | |
| Calories from Fat 20 | 11% |
| Total Fat 2.29g | 3% |
| Saturated Fat 1.61g | 6% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 101mg | 4% |
| Potassium 524mg | 15% |
| Total Carbs 40.72g | 11% |
| Dietary Fiber 3.7g | 12% |
| Sugars 25.82g | 17% |
| Protein 2.56g | 4% |
