Beef Stew by Lidy Concepcion

Fresh Shrimp Spring Rolls by Baking Barrister

Eat them as a meal or an appetizer, these are light and fresh, filled with different veggies, herbs and marinated shrimp.

Craby Celery Sticks with Bacon Bits by Blackswan

Tickle your taste buds with these charming Celery Sticks topped with Bacon Bits! Also known as imitation Crab Sticks, the seafood is so economical & versatile. If you were to notice, I use a lot of these crabmeat in my recipes cause it’s so easy to prepare. They’re called “imitation” as it’s processed seafood made of Surimi or…

Giggling Gourmet's 'Stir, Fry & A Twist On Sweet & Sour' by Giggling Gourmet

Here's a yum dish for a little wake up of the taste buds in the deep of winter as you contemplate spring and summer...then once spring and summer arrive...well...enough said!

Cucumber Carrot Achar (Pickle) by Navaneetham Krishnan

light spicy,sweet and sour tastes with a totally awesome true crunch.

Chocolate Hazelnut Cake by Navaneetham Krishnan

a combination of flavors and textures, chocolate with a mild hazelnut crunch and vanilla scented.

Chocolate Muffin (With White Chocolate Topping) by Navaneetham Krishnan

Have it in the morning for breakfast, for tea break or as a dessert after a meal.

Lemon Cake by Navaneetham Krishnan

The scent and fragrant of lemon in a soft moist crumbly cake.

Healthy Oatmeal Muffin Recipe by MyWeekend Plan

Who knew the sweet oatmeal that we eat could turn into a delicious oatmeal muffin? Nutritious and fulfilling, this oatmeal muffin is an easy fit when you follow this recipe. Try baking your own batch of oatmeal muffins and share it around with your family and neighbours!

Thai Green Curry Paste, home made by Spicie Foodie

A couple of weeks ago I received a message from Cassie at Chow Bella, asking about a curry powder and green curry, I told her I would share this Thai Green Curry paste recipe for a delicious Fish Curry I make. (First I will post the curry paste and then I'll follow it up with the fish curry.) The recipe, I have used for a couple of…

Steamed Longevity Butterfly Prawns by Blackswan

I found these beautiful butterfly prawns at a coffee shop & went home to experiment cutting & decorating it after that. The pattern is nice especially when you've guests. Check out this simple & delicious dish for this Chinese New Year!

Molten Lava Cake by maan credo

Cut the cake, and whoop! choco lava rushing through, melting down to your plate; visually mouth-watering and tastefully amazing. Super easy steps with super practical ingredient in a super rich chocolate filling and... feeling!

Yummy Shrimp Omelette by Blackswan

I’m an egg fanatic & enjoy eggs of different sorts. Are you an egg lover like me?

Skinny Thai Chicken and Peanut Noodles by Skinny Kitchen with Nancy Fox

I love any kind of Asian noodle dish, especially a Thai one that includes peanut butter. Good news too: Peanut butter is heart healthy. It’s very filling and satisfying when added to a noodle dish. The red pepper flakes add just the right amount of spice. The skinny for each fiber rich serving is 290 calories, 8 grams of fat, 7 grams…

Eat to Live Thai Vegetable Curry by LaDawn LeGrande