Braised Collards or Kale by jen

Easy Potatoes by Shannon Sweezy

The best way - AND THE EASIEST WAY - I have found to fix potatoes!! EASY! EASY!! EASY!!!

Grilled Zucchini with Garlic and Lemon Butter Baste by David St. John

Deluxe 3 Cheese-Mac 'n Cheese by "Cheffie Cooks"

Layers of macaroni and cheese my family loves!

Lovely Roasted Tomatoes by Culinary Envy

Lovely Roasted Tomatoes are slow roasted until they caramelize and intensify in flavor. Make a big batch today and share with family and friends. Free Printable!

The Best Veggie Gratin by Culinary Envy

The Best Veggie Gratin is a delicious, easy to make, vegetarian casserole. Made with yummy multi-layered veggies in a cheesy egg custard; this is one kid-pleasing dish!

Grilled or Baked Seasoned Potato Packets by "Cheffie Cooks"

A great option when grilling outdoors. Super easy and fun to prepare. Or you can prepare and bake indoors.

Lemon-Carrot and Potato Bake by "Cheffie Cooks"

Delicious side dish for any main entrée!

Orange~Cinnamon-Glazed Carrots by "Cheffie Cooks"

Lovely side dish for your holiday table. Pairs so well with Baked Ham.

Lemony Asparagus with Almonds by Kyle Dalakas

Lemony Asparagus with almonds is an easy, healthy and delicious veggie side dish. Try this with your dinner tonight!

Cheesy Garlic Potatoes by Kyle Dalakas

Cheesy Garlic Potatoes are a simple, yet delicious, side dish to any entrée! Try this with dinner tonight!

Simpliest Loaded Baked Potato by "Cheffie Cooks"

A great side dish with a beef entrée or by itself!

PASTA PIZZAZ WITH ZUCCHINI by Lillie Ann Passwaiter

"ROTINI OR BOW TIE PASTA TOSSED WITH SAUTEED ONIONS, GARLIC, ZUCCHINI, MUSHROOMS AND FRESH TOMATO" ALSO, ADDED A TOMATO SAUCE RECIPE TO BE ADDED IF DESIRED FOR ADDITIONAL FLAVOR.

Creamy Hash Brown Casserole by David St. John

Chickpeas with mushrooms by Stephen Crout

The source I originally saw for this idea suggested that an additional protein is unnecessary to make a complete meal. While that may be true, I like my proteins and insisted upon combining this with some seared scallops. Also, note the use of onion powder. A few months ago I got really bored with using garlic powder often. This was…