Steak with black pepper sauce by Easy Cook - Laka kuharica

Here is an easy and delicious meal of a humble steak combined with freshly cracked black peppercorns sauce.

Spicy Sausage and Ziti Bake by Denise Sherin

Have some homemade garlic bread and a nice salad ready to go with this yummy dinner. Great for potluck too.

Peanut and Vegetable Linguine by Julia Ann Souders

A recipe for a meatless Monday meal of healthy whole grain pasta, fresh vegetables and peanuts for a bit of Mediterranean cuisine. Adapted from The Cook's Encyclopedia of Vegetarian Cooking, Linda Fraser, 2001, p 140 "Peanut Noodles." ©2007-2014 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. & Trdmk.Off.” Reg.…

Penne Puttanesca by Denise Sherin

Easy and quick pasta dish. I love kalamata olives, they add a nice briney bite to the dish.

BLT Pasta by Gretchen Wasniewski

Like they say, "everything's better with bacon!" This healthy pasta combines whole wheat penne pasta, spinach, tomatoes and turkey bacon into a healthy, hearty, family dinner that's put together in a snap.

Chicken with Tomato Vinaigrette by B Innes

A spicy tangy chicken dish thats fairly easy to make.

Honey Mustard Chicken by B Innes

Honey Mustard Chicken My first thoughts were not to make Honey Mustard Chicken, but a chicken Dijonnaise, which is hard to do when you are out of Dijon mustard. A few tweaks to accommodate what we have in store and I came up with a very nice tasting recipe. The recipe is for two so if your cooking for more, just multiply the…

Corned Beef Hash by ShaleeDP

Fresh Cavatelli With Eggs And Bacon (Cavatelli 'ncatenati) by Robyn Savoie

I love this recipe, it's great for breakfast or brunch. This recipe came from Lidia Bastianich's Cookbook "Lidia Cooks from the Heart of Italy."

Mediterranean Salmon by Renee

Delicious dish that looks as good as it tastes. Fun to prepare.

Rice-Encrusted Chicken Breast With Creamy Mustard Sauce by Robyn Savoie

This recipe is labor intensive but well worth it. It also provides an entire meal in one. This is Hubert Keller's: Secrets of a Chef; Mustard Madness Recipe.

All Mixed Up Freezer Zucchini by Gretchen Wasniewski

ZUCCHINI SEASON IS HERE, ZUCCHINI SEASON IS HERE! When this delicious squash comes into it's season, it comes in abundance. Here is a way to save zucchini and turn it into many future fresh and healthy meals.The recipe is for a basic freezer mix. When I pull it out of the freezer it can be turned into a meal for every taste!…

Cuban Picadillo Taco with Refried Black Beans and Avocado Mash by Cuban Cuisine

What makes a taco Cuban? Try filling your tortilla shells with Cuban Picadillo, topped with refried black beans and mashed avocado....mmmm

VooDoo Shrimp & Salmon by Gregs Kitchen

I saw some beautiful salmon and shrimp at the market today and decided I had to do something with them for dinner. I have been on a spicy kick lately and decided to do spicy sauce to put over the pan seared salmon. OMG, it turned out so much better than I anticipated. The shrimp was seared perfectly and was so delicate to the bite.…

SAUTEED SCALLOPS WITH ANGEL HAIR PASTA by JUDY B

A TASTY COMBINATION.