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1 vote | 2004 views

Easy and quick pasta dish. I love kalamata olives, they add a nice briney bite to the dish.

Prep time:
Cook time:
Servings: 4-6
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Ingredients

Cost per serving $2.05 view details

Directions

  1. Cook pasta in lg pot of boiling water, uncovered, til al dente
  2. Heat oil in lg skillet, cook garlic, stirring 1 min. Add crushed red pepper and tomatoes, cook 5mins, stirring.
  3. Add remaining ingredients cook stirring occasionally about 5 mins or till sauce thickens slightly.
  4. Add drained pasta to the skillet toss gently to combine.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 271g
Recipe makes 4 servings
Calories 652  
Calories from Fat 219 34%
Total Fat 24.74g 31%
Saturated Fat 3.49g 14%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 790mg 33%
Potassium 468mg 13%
Total Carbs 92.03g 25%
Dietary Fiber 6.6g 22%
Sugars 5.02g 3%
Protein 16.43g 26%

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